image3

Fishing Industry

The fishing industry in which FRDC operates The fishing industry is Australia’s sixth most valuable food-based primary industry with a landed value of more than $2.1 billion a year. In addition more than 3.4 million Australians recreationally fish each year spending an additional $2.5 billion. For indigenous communities the fishing industry not only provides a significant role in culture and subsistence but also an avenue for income.

 

The "fishing industry" is defined in the PIERD Act 1989 for the purposes of the FRDC as any industry or activity carried on in or from Australia concerned with:

 

  • taking; or
  • culturing; or
  • processing; or
  • preserving; or
  • storing; or
  • transporting; or
  • marketing; or
  • selling;

 

of fish or fish products.

 

Based on this definition there are four principal industry sectors that the FRDC invests in and with:

 

Overview

Employment statistics (Australian Bureau of Statistics (ABS)) for the fishing industry indicate that commercial fishing employment in 2007-08 was 13 000 persons, more than 30 per cent higher than in 2006-07, but around 32 per cent lower than in 2000-01.

 

The FRDC (the Corporation) has a significant responsibility in ensuring, on behalf of the Australian Government, that research is undertaken to assist in the management of the fisheries resource for ongoing sustainability. This means that a significant proportion of funding is directed at research that has a public good benefit.

 

The Corporation also invests in industry development activities that aim to assist all sectors of the fishing industry to be more efficient and profitable. This research and development covers the spectrum of the supply chain from catching, through processing, and ultimately to the end consumer.

 

In addition, significant work is being undertaken to develop the people within the seafood industry by providing opportunities to build on skills helping to progress the industry.

 

Table 1: Industry results 2008-09*

Australian Fisheries Statistics* 2003-04
2004-05
2005-06
2006-07
2007-08
Change %
The wild-catch sector caught
less and earned the same 
$1.51 b for
231,000 t 
$1.50 b for
236,000 t 
$1.42 b for
194,527 t 
$1.43 b for
188,339 t 
$1.34 b for
178,400 t 
$: -6.0%
t: -5.0%
The aquaculture sector
earned and produced more 
$724 m for
49,146 t  
$634 m for
48,014 t  
$748 m for
54,569 t  
$805 m for
60,142 t 
$868 m for
62,503 t  
$: 8.0%
t: 3.9%  
Overall production stayed
relatively stable, with both
sectors earning more  
$2.21 b for
275,435 t 
$2.09 b for
279,099 t 
$2.16 b for
241,000 t 
$2.21 b for
240,000 t  
$2.19 b for
236,000 t  
$: 1.8%
t: -3.0%  

 

Top five by volume
(wildcatch and aquaculture – tables 2 and 17)
Top five by volume
Australian sardines
Salmonids
Prawns
Tuna 1
Rock lobster
33 600 tonnes
25 500 tonnes
22 400 tonnes
14 700 tonnes
13 800 tonnes
Australian sardines
Salmonids
Prawns
Tuna
Rock lobster 
33 600 tonnes
25 500 tonnes
22 400 tonnes
14 700 tonnes
13 800 tonnes  
Top five exports, by value Top five export destinations
Rock lobster
Pearls
Abalone
Tuna (whole)
Prawns 
$401 million
$264 million
$217 million
$202 million
$69 million  
Hong Kong, China
Japan
United States
Chinese Taipei
Singapore
$554 million
$382 million
$96 million
$45 million
$43 million  
Top five imports, by value
Top five import sources
Canned fish
Frozen fish fillets
Fresh, chilled or frozen prawns
Pearls
Canned crustaceans and molluscs
$257 million
$228 million
$167 million
$166 million
$128 million
Thailand
New Zealand
Viet Nam
China
Malaysia
$297 million
$207 million
$142 million
$133 million
$56 million 

 

*  The figures quoted from the Australian Fisheries Statistics are for 2007–08, and are from the latest edition that can be downloaded from the FRDC website.

Back to Top
Home About Fish Resources Research Fishing Industry Community & People Environment

About Us Contact Us Site Map Feedback Links Legal Privacy Login Website by LCubed

© Copyright 2009 FRDC