R&D Plan 2020-2025 Roadmapping

A series of online events will be facilitated to promote coo...

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Did you know that the FRDC’s R&D Plan for 2020-25 has commenced?

One of the FRDC’s most ‘people-centric’ plans to date, the P...

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Community connections key to coping with crisis

The Maningrida community in the Northern Territory has been ...

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COVID19 impacts global seafood markets

Seafood is one of the world’s most traded commodities. The i...

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Taking stock moving forward

“There is much that we learn about the robustness of our dec...

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Under-utilised seafood species – not always a sustainability short-cut

In a study just published on the journal Fish and Fisheries...

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Seafood for Easter is both versatile and delicious - the science says so.

A study conducted at the Queensland Department of Agricultur...

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Australian seafood companies make a splash in Silicon Valley

Seven Australian seafood companies battled their way past fi...

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Crucial Estimate for Carp Control

For the first time, there’s an estimate of carp biomass acro...

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Knowledge and taste underpin Australia’s best Fish and Chips

The Fish and Chips Awards is now in its third year. 2019 saw...

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Seafood sector benefits netted

This work is an exciting step forward that lays the groundwo...

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Australian Status Reports Show Stocks Sustainable

The 2018 Status of Australian Fish Stock (SAFS) Reports, ass...

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Fisheries and aquaculture science celebrates the contribution of women and girls

“In Australian fisheries science, many talented women are co...

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Report upholds Australian fisheries sustainability record

The Fisheries Research and Development Corporation (FRDC) we...

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Christmas is a great time to check R U OK?

The FRDC is supporting projects to help assess and improve t...

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Research contributing to Southern Bluefin Tuna recovery wins gongs

CSIRO’s Southern Bluefin Tuna research team were today award...

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National Carp Control Plan Update - 23 November 2018

New Program Manager to take on delivery of drafting National...

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Fifty years of fisheries history preserved for the future

As the world marks World Fisheries Day today, Australia cele...

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Assessing the trawling footprint of Australian fisheries

The first national picture of the footprint of bottom trawli...

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Investing into sustainable crab harvests

The Fisheries Research and Development Corporation (FRDC) ha...

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Australia’s best Fish and Chips have been found!

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Robust research underpins Tasmanian Atlantic Salmon aquaculture’s environmental credentials

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Research commitment to GO FISHING!

While Australia celebrates Gone Fishing Day today and angler...

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Investing in fishing safety

This work is part of the FRDC’s new National Research Develo...

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Providing the safest seafood to Australian consumers

Maintaining and enhancing market access for Australian seafo...

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The search is on for Australia’s best fish and chips… will South Australia win?

Senator Anne Ruston today called for South Australians to ge...

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A boost for Indigenous fishing

The Fisheries Research and Development Corporation (FRDC) ha...

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2018 launch of the National Australian Fish and Chips Awards

Second time round for Australia’s best fish and chips ...

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Investing to protect Queensland’s prawn farmers

The Fisheries Research and Development Corporation (FRDC) ha...

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FRDC responds to attack on Australian fisheries science

FRDC responds to attack on Australian fisheries science...

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