192
results
Environment
PROJECT NUMBER • 2018-114
PROJECT STATUS:
COMPLETED

Completing Australia’s First National Bycatch Report

Bycatch (non-targeted organisms that are unintentionally caught when fishing for particular species or sizes of species) remains an important issue concerning the world’s fisheries. Discards are considered the most important component of bycatch because they represent a perceived wastage of...
ORGANISATION:
IC Independent Consulting Pty Ltd
Industry
PROJECT NUMBER • 2018-106
PROJECT STATUS:
COMPLETED

Identifying electronic platforms to increase safety at sea in the Australian commercial fishing fleet

Maintaining safety at sea requires a multi-faceted and complex system including coordinating vessel integrity and the carriage of the correct equipment, the provision of accurate information on weather and sea conditions, the training of the crew and managing their actions at sea. ...
ORGANISATION:
Diversity Sustainable Development Consultants Pty Ltd
SPECIES
Industry
PROJECT NUMBER • 2018-097
PROJECT STATUS:
COMPLETED

Survey of Enterprise-level Biosecurity across the Australian Aquaculture Industry

The Australian Government Department of Agriculture and Water Resources (the department) commissioned the independent research company Instinct and Reason to conduct a survey aimed at farm owners/managers in the Australian aquaculture industry. The survey aimed to investigate the level of...
ORGANISATION:
Instinct and Reason
Industry
PROJECT NUMBER • 2018-094
PROJECT STATUS:
COMPLETED

CRC Northern Australia - Biosecurity in northern Australian prawn aquaculture

The objectives of the Cooperative Research Centre for Developing Northern Australia (CRCNA) Improving Biosecurity in Northern Australia prawn farms (A.3.1718113) were to obtain an overview of the pathogens and the level of protection provided by the current biosecurity practices that occur in prawn...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
Environment
PROJECT NUMBER • 2018-092
PROJECT STATUS:
COMPLETED

FRDC communication of evidence-based information on the healthfulness and sustainability of seafood to Health Professionals

Seafood is a nutritionally important food and an inherent part of Australian eating culture. However, consumers are often unsure which seafood to eat. This is for a range of reasons, including not knowing enough about the defining features of differing species or how to prepare and cook them, as...
ORGANISATION:
Professional Nutrition Services
Environment
PROJECT NUMBER • 2018-091
PROJECT STATUS:
COMPLETED

Assessment of national-scale tracking of commercially important fish species

In this FRDC project, a team from Integrated Marine Observing System Animal Tracking Facility (IMOS ATF), in coordination with state and federal agencies and the Fisheries and Aquaculture Research Providers Network (RPN) met. They systematically reconfigured the IMOS ATF national network to...
ORGANISATION:
Sydney Institute of Marine Science (SIMS)
Industry
PROJECT NUMBER • 2018-090
PROJECT STATUS:
COMPLETED

Improving early detection surveillance and emergency disease response to Pacific Oyster Mortality Syndrome (POMS) using a hydrodynamic model for dispersion of OsHV-1

Rapid predictive capability of viral spread through water during an aquatic disease outbreak is an epidemiologist’s dream, and up until now has not been achievable. A biophysical particle tracking model for Ostreid herpesvirus 1 microvariant (OsHV-1) that causes POMS was developed to determine...
ORGANISATION:
Department of Primary Industries and Regions South Australia (PIRSA)
Industry
PROJECT NUMBER • 2018-086
PROJECT STATUS:
COMPLETED

Assessment of the capability of Shrimp MultiPath White Spot virus tests: A multiplexed screening platform for pathogen diagnostics in prawns

This report summarises the development and performance assessment of novel PCR based assays to monitor and detect the microsporidian Enterocytozoon hepatopenaei (EHP) in Penaeid shrimp samples using a cost-effective and high-throughput approach. The original Project objective was to...
ORGANISATION:
Genics Pty Ltd
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