137 results
PROJECT NUMBER
•
2006-046
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2004-303
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2007-029
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
TAGS
SPECIES
PROJECT NUMBER
•
2003-229
PROJECT STATUS:
COMPLETED
Identification and management of potential food safety issues in aquaculture-produced yellowtail kingfish (Seriola lalandi)
Hazards such as dioxin (PCDD/F) and PCBs have been identified in manufactured feeds as priorities for further investigation by industry. These issues are now being discussed by the South Australian Marine Finfish Farmers Association Inc (SAMFFA) and Australian feed manufacturers as part of...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2014-027
PROJECT STATUS:
CURRENT
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
Development of an integrated fisheries management model for King George whiting (Sillaginodes punctata) in South Australia
Project number:
1995-008
Project Status:
Completed
Budget expenditure:
$461,163.00
Principal Investigator:
Anthony J. Fowler
Organisation:
SARDI Food Safety and Innovation
Project start/end date:
29 Dec 1995
-
30 Jun 2001
Contact:
FRDC
1. To produce an age-structured, spatial-temporal fishery model for King George whiting in South Australia based on a comprehensive understanding of its biology, life-history and genetics as well as an analysis of the fishery. This model will be used as a stock assessment tool to assess management options.
2. To implement a biological research programme to facilitate objective 1/, including: a/. determination of site-specific age-structures based on ageing fish using otoliths, to be used for estimation of demographic parameters
b/. completion of the understanding of the life-history including reproductive, early and adult biological information
c/. assessment of genetic variation amongst populations over two spatial scales (amongst states and amongst regions within SA).
3. To review current commercial catch and effort information to: a/. identify the value of such data for estimating population abundance
b/. continue an on-going assessment of impacts of technological advances in fishing equipment on catch and effort in the commercial sector of the fishery
c/. compare commercial catch with that from recreational catch information currently being collected in SA using creel surveys (FRDC 92/81).
Guide
Author:
Anthony Fowler
Guide
•
7.64 MB
1995-008-PDT-1.pdf
The King George Whiting Simulator (WhitSim) is a simulation version of the Whiting Estimator (WhitEst) encased inside a graphical user interface (GUI) that includes geographical information systems (GIS). WhitSim provides the ability to simulate various management strategies and parameter scenarios and interrogate results of the simulation via in-built statistical, curve fitting and indicator analysis modules.
PROJECT NUMBER
•
2013-746
PROJECT STATUS:
COMPLETED
Seafood CRC: optimising the size and quality of sardines through real-time harvest monitoring
In order to improve the commercial profitability and sustainability of the South Australian Sardine Fishery (SASF) there was a need to establish improved monitoring and harvest management practices based on an understanding of Sardine habitat preferences. In this project, the South Australian...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2004-216
PROJECT STATUS:
COMPLETED
Aquafin CRC - SBT Aquaculture Subprogram: strategic planning, project management and adoption
This project implemented the agreed Strategic R&D Plan for the SBT aquaculture industry for the period of 2004-2008 and in doing this provided the key linkage with the Fisheries Research and Development Corporation and the Aquafin CRC.
It provided an administrative framework and processes that:...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2016-003
PROJECT STATUS:
COMPLETED
King George Whiting spawning dynamics in South Australia’s southern Gulfs: to inform improved assessment and management of the resource
This study investigated the spawning dynamics of King George Whiting (Sillaginodes punctatus) in South Australia’s southern gulfs and Investigator Strait. King George Whiting is one of the most valuable and iconic coastal finfish species of southern Australia. In South...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2001-250
PROJECT STATUS:
COMPLETED
Aquafin CRC - SBT Aquaculture Subprogram: strategic planning, project management and adoption
The Southern Bluefin Tuna (SBT), Thunnus maccoyii, Aquaculture Industry has undergone rapid expansion since it commenced in 1990. In 2002/03 the industry was Australia’s third largest export fishing industry (ABARE, 2002) with most of its value coming from aquaculture. In this year the...
ORGANISATION:
SARDI Food Safety and Innovation
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