245
results
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PROJECT NUMBER • 2013-718
PROJECT STATUS:
COMPLETED

SCRC: RTG:To learn practical skills in conducting viral disease challenge techniques in Penaeid prawn species using white-spot syndrome virus (WSSV) as a model virus to be conducted at Shrimp Biotechnology Business Unit (BIOTEC), Pathumthani, Thailand.

Due to the nature of commercial prawn farming, constraints within the industry such as disease management will always pose problems from managing endemic diseases; such as gill-associated virus in Australia, to exotic diseases including Yellow Head Virus and White Spot Syndrome Virus. The need to...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2013-204
PROJECT STATUS:
COMPLETED

Meeting sustainability expectations: translating and aligning objectives, reporting and evaluation of the performance of Australian fisheries

This report presents findings of a research project which examined the extent to which the stated objectives being pursued to guide the management of Australia’s fisheries are aligned with community expectations for sustainability. And, further to this, the extent to which the design of objectives...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2013-026
PROJECT STATUS:
COMPLETED

Can commercial harvest of long-spined sea urchins reduce the impact of urchin grazing on abalone and lobster fisheries?

At low-levels of exploitation, commercial harvesting of long-spined sea urchins was found to prevent increase in urchin density. Adjacent unfished locations experienced an increase in both urchin density and grazed area over the 2014 – 2016 study period. Research sampling of populations...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2013-025
PROJECT STATUS:
COMPLETED

Assessing post-release survival of Southern Bluefin Tuna from recreational fishing

Southern Bluefin Tuna (SBT) are an important component of the recreational game fishery in Australia. Recreational fishers in waters around South Australia, Victoria, Tasmania and New South Wales catch this species seasonally. Each state respectively is responsible for the management of this...
ORGANISATION:
University of Tasmania (UTAS)
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Industry
PROJECT NUMBER • 2012-756
PROJECT STATUS:
COMPLETED

Seafood CRC: Aquaculture Production Innovation Hub: Phase II – communication, extension and opportunities

This project was a continuation of the Aquaculture Innovation Hub (Project 2008/902). The Phase II Hub focussed on research extension activities in the finfish, crustacean and shellfish sectors and on increasing trans-Tasman communications among aquaculture producers and researchers. The Phase II...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2012-751
PROJECT STATUS:
COMPLETED

SCRC: RTG: “R” Basic and Design and Analysis of Experiments Workshop, The University of Western Australia, Perth

The research travel grant allowed a CRC PhD student to attend a training course on the introduction to the statistical software environment “R”, reading and handling data, graphic analysis and data output analysis, writing simple R-based functions, developing flow control structures, and...
ORGANISATION:
University of Tasmania (UTAS)
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