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PROJECT NUMBER • 2004-236
PROJECT STATUS:
COMPLETED

Aquaculture Nutrition Subprogram: evaluation of value-added grain protein products for Atlantic salmon and black tiger prawns

This program represents a major collaborative initiative between the Grains and Fisheries Research and Development Corporations. It has engaged seven different research providers and three industrial collaborators in achieving its outcomes. Numerous findings were encountered through this program,...
ORGANISATION:
University of Western Australia (UWA)
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