23
results
Industry
PROJECT NUMBER • 2012-757
PROJECT STATUS:
COMPLETED

Seafood CRC: funding options for the Australian oyster industry

Funding for industry development, operations, promotion and other industry services is increasingly important in every modern food production sector. This project sought to confirm an agreed national funding mechanism for joint R&D, marketing and promotion and administrative support for Oysters...
ORGANISATION:
Ridge Partners
SPECIES
Environment
PROJECT NUMBER • 2012-036
PROJECT STATUS:
COMPLETED

Revitalising estuaries and wetlands for carbon sequestration, biodiversity, fisheries and the community

This project puts forward the proposal that stakeholders and government should concentrate on repair of the more developed coastal catchments around Australia where major investment and Australian Government leadership is required to re‐establish estuary productivity. It seeks to deliver multiple...
ORGANISATION:
Colin Creighton
People
PROJECT NUMBER • 2008-772
PROJECT STATUS:
COMPLETED

Seafood CRC: Education and training exchange program with NOFIMA, a world leading aquaculture research institute

A number of businesses have recently been established in Australia with a primary focus on genetic improvement and the sale of genetically improved stock for aquaculture. The production of selectively bred stock has been shown to have high benefit-cost, even for relatively small aquaculture...
ORGANISATION:
Flinders Partners Pty Ltd
Industry
PROJECT NUMBER • 2007-406
PROJECT STATUS:
COMPLETED

Food safety validation of storage/transport temperatures for live Australian oyster species

Apparent anomalies between the Australian Shellfish Quality Assurance Program (ASQAP) and the Export Control Orders stimulated the submission of FRDC Application TM003: Microbiological validation of current storage and transport temperatures for Pacific oyster industries in Australia. The...
ORGANISATION:
SARDI Food Safety and Innovation
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