PROJECT NUMBER
•
2006-046
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
133
results
PROJECT NUMBER
•
2006-029
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2005-223
PROJECT STATUS:
COMPLETED
Rock Lobster Post Harvest Subprogram: evaluation of alternative processing technologies applicable to crustaceans
This project has identified the processing parameters required to optimise rock lobster processing using atmospheric steam cooking to ensure increased weight recovery, reduced melanosis and improved post processing sensory quality.
The information arising from this project enables processors...
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2005-222
PROJECT STATUS:
COMPLETED
4th National Rock Lobster Congress - market development workshop
Two years on from Congress 3 in Fremantle 2003, lobster prices are 30% lower, the SA Northern Zone has adopted quota, lobster propagation is developing and product quality is a given in markets. As well, lobster markets, marketing, market development, Marine Stewardship Certification, supply...
ORGANISATION:
Southern Rocklobster Ltd (SRL)
SPECIES
PROJECT NUMBER
•
2005-217
PROJECT STATUS:
COMPLETED
Rock Lobster Enhancement and Aquaculture Subprogram: the feasibility of translocating rock lobsters in Tasmania for increasing yield
Translocation involves the shifting of undersize rock lobsters to new areas to increase productivity and/or quality of product. We modelled the translocation of rock lobsters from four original sites to four release sites with a range of growth rates.
Most model scenarios led to increases in...
ORGANISATION:
University of Tasmania (UTAS)
TAGS
SPECIES
PROJECT NUMBER
•
2005-077
PROJECT STATUS:
COMPLETED
Assessment of the implications of interactions between fur seals and sea lions and the southern rock lobster and gillnet sector of the Southern and Eastern Scalefish and Shark Fishery (SESSF) in South Australia
This report provides the most comprehensive appraisal of the risk posed by bycatch to subpopulations of Australian sea lions and New Zealand fur seals, by the SA rock lobster and gillnet sector SESSF fisheries. Further it has identified the research required to ensure that SA rock lobster and the...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2004-412
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southern Rocklobster Ltd (SRL)
SPECIES
PROJECT NUMBER
•
2004-251
PROJECT STATUS:
COMPLETED
ORGANISATION:
Southern Rocklobster Ltd (SRL)
TAGS
SPECIES
PROJECT NUMBER
•
2004-239
PROJECT STATUS:
COMPLETED
Rock Lobster Enhancement and Aquaculture Subprogram: strategic planning, project management and adoption
To date, the RLEAS has managed a portfolio of 19 projects representing a total investment from FRDC and stakeholders of nearly $17 million between 1998 and 2006. Outcomes from 12 of these projects have been delivered to date. Not only have the activities of the RLEAS and its Steering...
ORGANISATION:
Barneveld Nutrition Pty Ltd
SPECIES
PROJECT NUMBER
•
2004-037
PROJECT STATUS:
COMPLETED
ORGANISATION:
Agriculture Victoria
SPECIES
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