PROJECT NUMBER
•
2001-211
PROJECT STATUS:
COMPLETED
ORGANISATION:
Barneveld Nutrition Pty Ltd
SPECIES
97
results
PROJECT NUMBER
•
2000-255
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Western Australia (UWA)
SPECIES
PROJECT NUMBER
•
2000-252
PROJECT STATUS:
COMPLETED
Rock Lobster Post Harvest Subprogram: optimising water quality in rock lobster post-harvest processes
Rock lobsters can be exposed to poor water quality during all stages of handling and holding prior to going to market. Poor water quality reduces the time a lobster can be held alive and how many animals can be held in a system and thus may reduce profit. The quality of water can be assessed using...
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2000-251
PROJECT STATUS:
COMPLETED
Rock Lobster Post Harvest Subprogram: development of a method for alleviating leg loss during post-harvest handling of rock lobsters
A novel brief application of cold-stunning was identified as a practical method for preventing post-harvest leg loss at several points in the post-harvest handling chain. Using this method, there is potential for the western rock lobster industry to save in excess of $2 million per season in lost...
ORGANISATION:
University of Western Australia (UWA)
PROJECT NUMBER
•
2000-250
PROJECT STATUS:
COMPLETED
ORGANISATION:
Curtin University
PROJECT NUMBER
•
2000-214
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2000-185
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Tasmania (UTAS)
PROJECT NUMBER
•
2000-131
PROJECT STATUS:
COMPLETED
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
PROJECT NUMBER
•
1999-425
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fremantle Fishermen's Co-Op (FFC)
SPECIES
PROJECT NUMBER
•
1999-373
PROJECT STATUS:
COMPLETED
ORGANISATION:
Food Centre of Western Australian Inc (FCWA)
SPECIES
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