3
results
Adoption
PROJECT NUMBER • 1997-300
PROJECT STATUS:
COMPLETED

Identification of market requirements for future development of the Australian Seafood Catering Manual

This report aims to identify the market requirements for the future development of the Australian Seafood Catering Manual. Although the manual generated extremely positive feedback from industry, only a small proportion of the potential target market was tapped. Consumer research has been conducted...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
Industry
PROJECT NUMBER • 2017-190
PROJECT STATUS:
COMPLETED

Assessment of gamma irradiation as a feasible method for treating prawns to inactivate White Spot Syndrome Virus

White spot syndrome virus (WSSV) was detected in diseased farmed prawns by Biosecurity Queensland’s Biological Sciences Laboratory and confirmed by the CSIRO Australian Centre for Diagnostic Preparedness (ACDP) Fish...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
SPECIES
Industry
PROJECT NUMBER • 1992-119
PROJECT STATUS:
COMPLETED

Production technology for redclaw crayfish (Cherax quadricarinatus)

This research and development project aimed to define specific guidelines for the aquaculture production of redclaw crayfish, Cherax quadricarinatus. This aim was achieved, and a comprehensive list of such guidelines is now documented. Redclaw crayfish aquaculture was a small industry when this...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct