PROJECT NUMBER
•
2010-201
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
12
results
PROJECT NUMBER
•
2015-213
PROJECT STATUS:
COMPLETED
Enabling land-based production of juvenile Yellowtail Kingfish in NSW
NSW DPI conducted a series of experiments and commercial-scale production to investigate the viability of producing advanced juvenile yellowtail kingfish (YTK, Seriola lalandi) at the Port Stephens Fisheries Institute (PSFI) during March 2016 - December 2018. There is a significant shortfall of...
ORGANISATION:
NSW Department of Primary Industries
SPECIES
PROJECT NUMBER
•
2019-103
PROJECT STATUS:
COMPLETED
Strategic Planning Workshop for Yellowtail Kingfish Stock Assessment in South-Eastern Australia
The project facilitated cross-jurisdictional and cross-sectoral discussions on aspects of the Eastern Australia biological stock of Yellowtail Kingfish. Several knowledge gaps relating to biological and life-history parameters, as well as reliable data on the recreational fishery across all...
ORGANISATION:
NSW Department of Primary Industries
SPECIES
PROJECT NUMBER
•
2016-200.20
PROJECT STATUS:
COMPLETED
Growing a profitable, innovative and collaborative Australian yellowtail kingfish aquaculture industry: Bringing white fish to the market - RnD4Profit-14-01-027
This project focused on growing the key existing Australian Yellowtail Kingfish (YTK) industry participants, as well as the industry as a whole, and directly addressed FRDC's strategic plan to build Australian sustainable aquaculture development through the activities of the new 'New and Emerging...
ORGANISATION:
NSW Department of Primary Industries
SPECIES
PROJECT NUMBER
•
2003-222
PROJECT STATUS:
COMPLETED
Innovative Solutions for Aquaculture: spatial impacts and carrying capacity - further developing, refining and validating existing models of environmental effects of finfish farming
As aquaculture continues to grow, both in South Australia and elsewhere, it is becoming increasingly necessary to understand how wastes are circulated through the environment, both to minimize environmental impacts, and to minimize feedbacks that may reduce production. This information will...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2008-746
PROJECT STATUS:
COMPLETED
ORGANISATION:
Flinders University
SPECIES
PROJECT NUMBER
•
2014-706
PROJECT STATUS:
COMPLETED
ORGANISATION:
Marine Fish Farmers Association of Western Australia (MFFA)
SPECIES
PROJECT NUMBER
•
2019-088
PROJECT STATUS:
COMPLETED
Development of a national sector-specific biosecurity plan guideline and template for the sea-cage finfish (non-salmonid) industry of Australia.
In this project, we developed guidelines to provide the Australian sea-cage finfish (non-salmonid) industry with the tools and templates to create an auditable farm biosecurity plan. Consideration was given to the current farming of yellowtail kingfish (Seriola lalandi), southern bluefin tuna...
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2008-903
PROJECT STATUS:
COMPLETED
Seafood CRC: Understanding Yellowtail Kingfish
This broad ranging project took a subproject approach to examine several issues that ultimately relate to product yield and quality attributes of farmed Yellowtail Kingfish (YTK) grown in sea cages. Within this project, the performance (survival and growth) of fish stocked into sea cages was...
ORGANISATION:
Flinders University
SPECIES
PROJECT NUMBER
•
2004-035
PROJECT STATUS:
COMPLETED
ORGANISATION:
NSW Department of Primary Industries
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