15
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Industry
PROJECT NUMBER • 2007-406
PROJECT STATUS:
COMPLETED

Food safety validation of storage/transport temperatures for live Australian oyster species

Apparent anomalies between the Australian Shellfish Quality Assurance Program (ASQAP) and the Export Control Orders stimulated the submission of FRDC Application TM003: Microbiological validation of current storage and transport temperatures for Pacific oyster industries in Australia. The...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2009-714.30
PROJECT STATUS:
COMPLETED

Seafood CRC: economic management guidance for Australian abalone fisheries

Current Australian abalone fisheries management primarily uses biological and catch data to set total allowable catch limits (TACs). Performance targets are usually based on trends in catch rate or catch and aim to maintain these indicators within historic bounds that have prevented recruitment...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2001-033
PROJECT STATUS:
COMPLETED

Enhancement of the NSW blacklip abalone fishery using hatchery produced seed

This project is a revision of FRDC Project 2001/033 which was originally titled Enhancement of the NSW blacklip abalone fishery using hatchery produced seed. The original project included a significant cash contribution from the NSW Abalone Fishing Industry but unfortunately after FRDC approved the...
ORGANISATION:
NSW Department of Primary Industries
Adoption
PROJECT NUMBER • 2001-305
PROJECT STATUS:
COMPLETED

Inaugural National Abalone Convention

In 2000, every State Abalone Industry Association agreed to support the Inaugural National Abalone Convention with an amount of $2,500 sponsorship and the Abalone Industry Association of SA Inc. pledged to donate $10,000 as host. South Australia created an environment conducive to hosting the...
ORGANISATION:
Abalone Industry Association Of SA Inc
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