5
results
Industry
PROJECT NUMBER • 2003-237
PROJECT STATUS:
COMPLETED

Seafood CRC: Development of a quality index for Australian seafood

This project updated the Australian Seafood Quality Index manual with eight new species For copies of the manual please contact markb@sydneyfishmarket.com.au For the Quality Index on a free app platform, visit the iTunes or Android stores and search for 'Australian Seafood Quality...
ORGANISATION:
Sydney Fish Market Pty Ltd
Industry
PROJECT NUMBER • 2019-089
PROJECT STATUS:
COMPLETED

Evaluation of point of care (POC) tests for White Spot Syndrome Virus (WSSV)

The CSIRO Australian Centre for Disease Preparedness (ACDP) Fish Diseases Laboratory (AFDL), in collaboration with Biosecurity Queensland, conducted a laboratory-based evaluation of commercially available point-of-care (POC) tests designed to detect white spot syndrome virus (WSSV) in the field. The...
ORGANISATION:
CSIRO Australian Animal Health Laboratory
Environment
PROJECT NUMBER • 2004-024
PROJECT STATUS:
COMPLETED

Variation in banana prawn catches at Weipa: a comprehensive regional study

Since about the year 2000 there have been very low catches in the Weipa Region of the Northern Prawn Fishery (NPF); these low catches were different to other areas of the NPF where they continued to fluctuate around long-term means and continued to fall within predicted levels. Industry and managers...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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