530
results
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PROJECT NUMBER • 2008-731
PROJECT STATUS:
COMPLETED

SCRC: The Australian Seafood Diet for Intergenerational Health: Development of a healthy high Australian seafood diet that will be acceptable to women of child-bearing age.(PhD student Lily Chan)

Consumers are advised to eat more fish for a range of health benefits, including for growth and development, protection against heart disease and lowering of plasma triglycerides. However, there are some caveats in these recommendations for some sub-groups of the population, such as those women who...
ORGANISATION:
Flinders University
TAGS
Quality
Physiology
Nutrition
Health Benefits
Health And Safety
FINAL REPORT
•
PUBLISHED DATE: 01 Jul 2013
2008-731-DLD.pdf
Communities
PROJECT NUMBER • 2016-400
PROJECT STATUS:
COMPLETED

Sustainable Fishing Families: Developing industry human capital through health, wellbeing, safety and resilience

This project conducted the first national survey of the health, safety and wellbeing of the Australian professional fishing industry in 2017. The results of the survey provide a baseline for the state of the wild-catch industry members across a range of indicators, including reported physical and...
ORGANISATION:
Deakin University Geelong Waterfront Campus
TAGS
Wellbeing
Sustainability
Survey
Safety
Rac Wa
FLYER
•
PUBLISHED DATE: 01 Oct 2019
2016-400 Sustainable Fishing Families Flyer Final.pdf
EDUCATIONAL MATERIAL
•
PUBLISHED DATE: 01 Oct 2019
2016-400 Managing Stress for Fishers Book Final.pdf
BROCHURE
•
PUBLISHED DATE: 01 Oct 2019
2016-400 Fishing Families-Key Survey Findings Final.pdf
FINAL REPORT
•
PUBLISHED DATE: 21 Jan 2019
2016-400-DLD.pdf
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PROJECT NUMBER • 2007-714
PROJECT STATUS:
COMPLETED

SCRC: Review of health benefit research and development relevant to the Australian seafood industry and members of the Australian Seafood CRC

This project was designed to assist the Australian Seafood CRC identify research gaps and opportunities and ultimately provide the necessary background information and rationale for a potential supplementary bid to DIISR for funding of a new program of health related research. The Food Standards...
ORGANISATION:
Flinders University
TAGS
Stakeholder
Research
Marketing
Innovation
Health Benefits
FINAL REPORT
•
PUBLISHED DATE: 09 Nov 2007
2007-714-DLD.pdf
Environment
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PROJECT NUMBER • 2008-703
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC: Improving erythrocyte omega-3 fatty acid profiles and health status in adults through increased consumption of canned tuna

Consumer awareness of omega-3 health benefits is increasing continually, which is reflected in increasing sale figures of omega-3 supplements in Australia between 2004 and 2006. The success of omega-3 supplements might have resulted from the intense clinical research with fish oil supplements. In...
ORGANISATION:
Simplot Australia Pty Ltd
TAGS
Quality
Physiology
Nutrition
Health Benefits
Health And Safety
FINAL REPORT
•
PUBLISHED DATE: 06 Jan 2008
2008-703-DLD.pdf
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PROJECT NUMBER • 2007-711
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC: review of health benefit research and development relevant to the Australian seafood industry and members of the Australian Seafood CRC

The purpose of this review was to; Undertake an initial assessment of the current status of organisations and institutions providing information regarding seafood consumption Detail the work that has been done to document the health benefits of seafood Identify current methods and those...
ORGANISATION:
Curtin University
TAGS
Stakeholder
Resource Enhancement
Research
Marketing
Innovation
FINAL REPORT
•
PUBLISHED DATE: 30 Apr 2008
2007-711-DLD.pdf
Environment
PROJECT NUMBER • 2003-216
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: detection and management of yellowtail kingfish (Seriola lalandi) health issues

Since 1999, the kingfish (YTK, Seriola lalandi) aquaculture industry has been a significant investor in South Australia’s regional economy. Currently, the annual YTK production is 2,000 tonnes and is anticipated to approach 7,000 tonnes by 2008 with a retail value of $55 million. The...
ORGANISATION:
South Australian Marine Finfish Farmers Association Inc
TAGS
Stakeholder
Mortality
Invasive Species
Health And Safety
Disease
FINAL REPORT
•
PUBLISHED DATE: 11 Oct 2005
2003-216-DLD.pdf
People
PROJECT NUMBER • 2002-664
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: aquatic animal health emergency management training and incident simulation

Following some initial research in 2001, it was found that the aquaculture industry lacked relevant training in emergency management procedures for aquatic animal health. There was a dangerous perception that all animal health matters were the preserve of external specialists and a few biologists...
ORGANISATION:
Seafood Training (SA)
TAGS
Training
Research
Disease
Biosecurity
Aquaculture
FINAL REPORT
•
PUBLISHED DATE: 07 Oct 2004
2002-664-DLD.pdf
People
PROJECT NUMBER • 2002-600
PROJECT STATUS:
COMPLETED

Aquatic Animal Health Subprogram: facilitating the establishment of the Aquatic Animal Health Consultative Committee (AAHCC) as the primary industry-government interface for aquatic animal health issues in Australia

The development and implementation of AQUAPLAN, Australia’s National Strategic Plan for Aquatic Animal Health 1998-2003, was overseen by an interim joint industry/government committee, the Fish Health Management Committee (FHMC). In November 2001, a working group established to review FHMC...
ORGANISATION:
Department of Agriculture, Fisheries and Forestry (DAFF)
TAGS
Stakeholder
Management
Electronic Monitoring
Disease
Conference
FINAL REPORT
•
PUBLISHED DATE: 16 Apr 2004
2002-600-DLD.pdf
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PROJECT NUMBER • 2018-214
PROJECT STATUS:
COMPLETED

Rural Safety & Health Alliance - A joint RDC initiative

The Work Health and Safety (WHS) Communication Guidelines aim to help Research and Development Corporations (RDCs) and industry associations within the agriculture, forestry and fishing sector to communicate with flair and impact to improve WHS outcomes. ...
ORGANISATION:
AgriFutures Australia
TAGS
Workforce
Leadership
Health And Safety
Community
REPORT
•
PUBLISHED DATE: 12 May 2020
2018-214-WHS Industry Communications Guidelines (RSHA)-DLD.pdf
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