16
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Industry
PROJECT NUMBER • 2012-746
PROJECT STATUS:
COMPLETED

Seafood CRC: preliminary investigation of internationally recognised Responsible Fisheries Management Certification

The FAO Code of Conduct for Responsible Fisheries and FAO Guidelines for the Eco-labelling of Fish and Fishery Products from Marine Capture Fisheries represent internationally negotiated documents that represent consensus on the criteria for responsibly managed fisheries. These ‘tools’ form the...
ORGANISATION:
Sydney Fish Market Pty Ltd
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