The research program supported by this grant was directed at determining the number and distribution of subpopulations or genetic stocks which contribute to Australian fisheries for barramundi, northern sharks, and narrow-barred Spanish mackerel. Starch gel electrophoresis was used to reveal...
The crystal crab fishery on the west coast of Western Australia has only been commercially fished since the late 1990s. When this project was initiated in 2001, only compulsory monthly catch and effort data were being collected. This project has successfully set up the methods and means to collect...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
Visible-near infrared reflectance spectroscopy (VNIRS) is a rapid, objective technique that has been used within CSIRO Food Futures (FF) Flagships projects over the past few years to assess flesh quality of animals within breeding programs. More recently, our group has applied VNIRS as part of a...
The aim of the project was to establish commercial production and market acceptance of modified atmosphere packaged scallops. This report contains the quality data obtained from raw material evaluation and the shelf life trial. The results of a market trial has been compiled by Fishmac...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
This final report on the project describes data on stomach contents of major fish predators of the euphausiid Nyctiphanes australis.
The study has concluded that: size and stock of krill and its production can be calculated with some degree of confidence; major predators of adult krill can be...