115
results
People
PROJECT NUMBER • 2007-315
PROJECT STATUS:
COMPLETED

Nuffield Australia Farming Scholars

Through FRDC scholarships, Nuffield Australia aims to provide a significant boost to the fishing and aquaculture industry's understanding of the international forces affecting the industry and the need to adopt new technology and management practices to continue to maintain productivity...
ORGANISATION:
Nuffield Australia
People
PROJECT NUMBER • 2000-241
PROJECT STATUS:
COMPLETED

Hatchery feeds workshop

With the expansion of aquaculture in Australia there is a need to improve coordination between and within both the R&D and industry sectors with regard to the study of hatchery feeds, and to identify opportunities and priorities for future research. The recent world shortage of the brine shrimp...
ORGANISATION:
Australian Institute Of Marine Science (AIMS)
Communities
PROJECT NUMBER • 2014-301
PROJECT STATUS:
COMPLETED

Social and economic evaluation of NSW coastal commercial wild-catch fisheries

The professional wild-catch fishing industry contributes to the viability of rural and regional areas in coastal NSW. This Project addresses two key information gaps about the role of professional fishing in coastal communities. First, the wild-catch industry in NSW feels that their role has not...
ORGANISATION:
University of Technology Sydney (UTS)
People
PROJECT NUMBER • 2005-309
PROJECT STATUS:
COMPLETED

A Review of People Development in the Australian Fishing Industry

The Fisheries Research and Development Corporation (FRDC) has a longstanding commitment to investing in people development to support the fishing industry (commercial, recreational and Indigenous sectors) to enhance its learning, innovation and professionalism. To date, this investment has...
ORGANISATION:
CIT Solutions
People
PROJECT NUMBER • 2009-324
PROJECT STATUS:
COMPLETED

People Development Program: Nuffield Scholarship for an Aquaculture and/or Fish producer

A changing culture, education and a robust supply chain are three very important roles in Australia’s oyster industry. The Australian oyster culture is changing with the help of international chefs and one particular oyster finisher, Steve Feletti; who has been leading the way in changing the...
ORGANISATION:
Nuffield Australia
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