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Communities
PROJECT NUMBER • 2018-172
PROJECT STATUS:
COMPLETED

Methods to profile and connect the provenance of wild caught prawn fisheries and their values to the community

The wild prawn industry, as a key influencer of the community's (sustainability) perception of the Australian seafood industry, has addressed identified risks to social license so that it can protect its legal license to operate in public waters. This report provides the results and conclusions on...
ORGANISATION:
Australian Council of Prawn Fisheries Ltd (ACPF)
TAGS
Wild Catch
Stakeholder
Marketing
Law
Fisheries Management
SPECIES
Royal Red Prawn
Redspot King Prawn
King Prawns
Banana Prawns
Tiger Prawns
FINAL REPORT
•
PUBLISHED DATE: 18 May 2022
2018-172 DLD.pdf
Industry
PROJECT NUMBER • 2017-242
PROJECT STATUS:
COMPLETED

Our Pledge: Australian seafood industry response to community values and expectations

Seafood Industry Australia commissioned Futureye to review existing research into the Australian communities attitudes toward seafood, as well as other market research, that has been undertaken since 2014. The findings from this review were used to make recommendations to Seafood Industry Australia...
ORGANISATION:
Seafood Industry Australia (SIA)
TAGS
Wellbeing
Value Add
Sustainability
Social Acceptability
Quality
FINAL REPORT
•
PUBLISHED DATE: 15 Sep 2020
2017-242-DLD.pdf
REPORT
•
PUBLISHED DATE: 07 Sep 2020
2017-242_Community Sentiment Research.pdf
REPORT
•
PUBLISHED DATE: 07 Sep 2020
2017-242_The Pledge - Industry Values & Practices.pdf
REPORT
•
PUBLISHED DATE: 07 Sep 2020
2017-242_Review of Community Attitudes.pdf
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