This report provides details of the FRDC Project 2014-233 Improving access for Indigenous Australians to and involvement in the use and management of Australia’s fisheries resources. The project was undertaken because Aboriginal and Torres Strait Islander people continue to assert that...
The seafood industry and the environment - interference or legitimate public concern?
A two day workshop on the problems facing the Australian seafood industry in environmental matters, held at National Surveyors' House, Deakin ACT, on Monday 29th and Tuesday 30th January 1996.
This report summarises the outputs of Sub-Programs 2-5 of FRDC 2013-711: Centre of Excellence for Science, Seafood and Health. The report focuses on the period between January 2013 and June 2015 after which time the Sub-programs were ceased. The Sub-programs were entitled: Retailer 2020,...
While the Australian Seafood Industry is valued in excess of $2bn, there has never been a national seafood conference in Australia. During 1998, the Australian Seafood Industry Council (ASIC) recognised that a conference would provide opportunities for industry to showcase its advances in recent...
SeaQual was established in December 1995, as a joint initiative of the Fisheries Research and Development Corporation, the Commonwealth Department of Primary Industries and Energy (now Agriculture, Fisheries and Forestry - Australia) and the Australian Seafood Industry Council. SeaQual was located...
The Southern and Eastern Scalefish and Shark Fishery (SESSF) is a multi-species, multi-gear, multijurisdictional Commonwealth fishery. It is a fishery of substantial economic and social importance to
Australia, as a key provider of high quality fish products to Australian markets. More than 600...