34
results
Industry
Environment
PROJECT NUMBER • 2015-013
PROJECT STATUS:
COMPLETED

Developing triple bottom line harvest strategies that include all environmental aspects for multi-sector fisheries

Based on the results of a comprehensive literature review and the collective expertise of the project team, we developed two alternative approaches with which to evaluate trade-offs between triple bottom line objectives and stakeholder preferences: a semi-quantitative multi-criteria decision...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 2012-200
PROJECT STATUS:
COMPLETED

Evaluating rotational harvest strategies for sea cucumber fisheries

This project evaluated the benefits of a rotational harvest strategy (the Rotational Zoning Scheme - RZS) in the Queensland East Coast Sea Cucumber (Bêche-de-mer) Fishery and found that, in general, the current management arrangements result in a low risk to most fishery species and reduce the...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Environment
PROJECT NUMBER • 2013-028
PROJECT STATUS:
COMPLETED

Review and update harvest strategy settings for the Commonwealth small pelagic fishery

This study undertook ecosystem and population modelling to evaluate and provide advice on the reference points (e.g. biomass depletion levels) and settings (e.g. exploitation rates) for the four main target species in the harvest strategy of the Commonwealth Small Pelagic Fishery (SPF) – Jack...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
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