342
results
Environment
Industry
PROJECT NUMBER • 2019-003
PROJECT STATUS:
COMPLETED

Harvest and slaughter methods for farmed Barramundi to minimise fish stress and achieve premium market quality and improved fish welfare outcomes

The Australian Barramundi Farmer's Association (ABFA) has learned how harvest teams on farms can take simple preparatory steps to ensure the quality and consistency of Australian farmed Barramundi reaching the market. Scientists have worked with farmers that have nurtured their Barramundi for...
ORGANISATION:
Department of Agriculture and Fisheries EcoScience Precinct
TAGS
Training
Quality
Law
Harvest Strategy
Cost
SPECIES
Barramundi
FINAL REPORT
•
PUBLISHED DATE: 15 Dec 2022
2019-003-DLD.pdf
Environment
Environment
Environment
Industry
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PROJECT NUMBER • 2009-727
PROJECT STATUS:
COMPLETED

SCRC: Seafood CRC Post Doctoral Scientist: Integrated value chain performance benchmarking studies (economics, logistics and product quality).

At the commencement of the Seafood CRC in 2007, CRC participants identified the need to improve competitiveness and profitability through improved supply chain management as one of their highest priorities. However, a lack of research capacity in whole of seafood supply chain monitoring and...
ORGANISATION:
Curtin University
TAGS
Supply Chain
Storage
Profitability
Management
Innovation
FINAL REPORT
•
PUBLISHED DATE: 30 Jun 2012
2009-727-DLD.pdf
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PROJECT NUMBER • 2012-739
PROJECT STATUS:
COMPLETED

SCRC: Defining the legacy from the CRC's research in Future Harvest

As at March 2013 the Seafood CRC had invested $6.79 million into research projects in its Future Harvest research theme to broadly address the issue of ‘fishing for profit’. The overall outcome and benefit of this legacy project is the improved application of research from the Future...
ORGANISATION:
Thalassa Consulting
TAGS
Research
Profitability
Post Harvest
Modelling
Economic
SPECIES
Sea Cucumbers
FINAL REPORT
•
PUBLISHED DATE: 12 Nov 2012
2012-739-DLD.pdf
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