19
results
Communities
PROJECT NUMBER • 2017-158
PROJECT STATUS:
COMPLETED

Determinates of socially-supported wild-catch and aquaculture fisheries in Australia

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and...
ORGANISATION:
University of Tasmania (UTAS)
Communities
PROJECT NUMBER • 2016-263
PROJECT STATUS:
COMPLETED

Social and Economic Evaluation of the Victorian Wild-catch Seafood and Aquaculture Industry – STAGE 1

The FRDC Victorian Research Advisory Committee identified the need for a research project to measure the multiple social and economic contributions of the professional fishing and aquaculture sectors as an urgent and high priority. FRDC and the Human Dimensions Research (HDR) subprogram also...
ORGANISATION:
Seafood Industry Victoria Inc (SIV)
Industry
PROJECT NUMBER • 2019-172
PROJECT STATUS:
COMPLETED

RRD4P: FRDC Contribution: Closing the Loop: Black Soldier Fly technology to convert agricultural waste

This project investigated BSF waste treatment technology to provide a new waste management options that is more sustainable, productive and profitable for the primary industries. It explored the conversion of low-value agricultural waste products into high quality, innovative fertilisers and soil...
ORGANISATION:
Australian Pork Ltd (APL)
Communities
PROJECT NUMBER • 2017-098
PROJECT STATUS:
COMPLETED

Southern Bluefin Tuna: Changing The Trajectory

Life on the Line is the true story of the Southern Bluefin Tuna, its biological traits and its history of exploitation and most recently its recovery. This documentary covers how research, managers and the fishing industry - commercial and recreational have contributed to the recovering status of...
ORGANISATION:
Australian Fisheries Management Authority (AFMA)
Environment
PROJECT NUMBER • 2017-149
PROJECT STATUS:
COMPLETED

Planning for a Blue Future Salmon - informing R&D, regulation and industry development

The Tasmanian salmon industry is seeking to grow production safely and sustainably in the next two decades, further increasing the tangible benefits to the Tasmanian community. Our aim, through the Tasmanian Global Salmon Symposium partnership, is to deliver this by being the most environmentally...
ORGANISATION:
University of Tasmania (UTAS)
Communities
PROJECT NUMBER • 2018-075
PROJECT STATUS:
COMPLETED

Aquaculture-Community Futures: North West Tasmania

This report discusses a study conducted by the Institute for Marine and Antarctic Studies at the University of Tasmania on marine and costal wellbeing and how it can be considered in regional marine and coastal development decision making. The need for this project arose from a desire by selected...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2018-118
PROJECT STATUS:
COMPLETED

Reinvigorating the Queensland Oyster Industry

The overall objective of this study is to provide critical background knowledge to support the reexpansion of Queensland oyster aquaculture, which has been experiencing low levels of production since the 1920s. Once the epicentre of the oyster industry in Australia (Schrobback, 2015),...
ORGANISATION:
Griffith University Nathan Campus
SPECIES