At this year’s Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES) Outlook Conference, Sean Sloan FRDC Managing Director, joined industry leaders to tackle one of...

    Indigenous communities across the Northern Territory have been working in collaboration with the Northern Territory Government to establish a commercially viable oyster farm...

Researchers are better equipped to tackle toxic algal blooms in the future, having uncovered the potent microalga, Karenia cristata and the conditions it thrives in.  In March 2025, reports of...

As change for fishing and aquaculture intensifies around the world, the International Coalition of Fisheries Associations’ (ICFA) annual meeting has become an increasingly important forum for fishing...

The latest seaweed projects are equipping the nation to capitalise on the burgeoning seaweed aquaculture sector.   Asparagopsis taxiformis, a type of red seaweed, and one of two Asparagopsis...

It was a full-circle moment for evokeᴬᴳ 2026 as the event returned to Melbourne, where it first began in 2019. evokeᴬᴳ is a cross-sector, international event that brings together stakeholders in...

New shellfish safety courses are enhancing knowledge and strengthening critical interpersonal skills, helping the long-term sustainability of Australia’s evolving aquaculture sector. With Australia’s...

New findings on Tasmania's prized Pipe Clay Lagoon, once an oyster powerhouse, underscore the importance of consistent environmental monitoring.  For decades, Pipe Clay Lagoon in southern...

A new marine heatwave outlook tool, providing up to four months advance warning of ocean temperature extremes, is now publicly available.  Like most Australian summers’ there have already been...