FRDC support has proved critical in turning Abalone byproduct into a value-added nutraceutical ingredient. It is part of ongoing research investment to reduce waste and increase returns in the...

Australia's massive expansion of the Heard and McDonald Islands Marine Reserve aims to boost conservation - but a new research report raises tough questions about its effectiveness for the future...

Designed through extensive stakeholder collaboration, FRDC’s new RD&E Plan provides a clear pathway to support sustainability, champion innovation and cultivate resilience across Australia’s...

Recreational fisher support for fisheries management strategies may be strengthened if the social value of fishing forms a greater part of the narrative. By Brad Collis For locals, fishing for...

Reviewing the impacts of the COVID-19 pandemic on the seafood sector shows there were some innovative responses by our seafood community, and lessons to improve preparedness for future...

The Southern Bluefin Tuna sector is celebrating a historic milestone - Marine Stewardship Council (MSC) sustainability certification for its purse seine fishery. By Brad Collis The Southern Bluefin...

AI tools are being developed to complement fishery-dependent data to improve stock assessments for Tasmanian fisheries.  By Catherine Norwood Key target scalefish species are the focus of efforts...

The peak industry body for fishers in Commonwealth waters is revitalising itself, actively pursuing collaborations to advance a viable future for the sector.  By Catherine Norwood  The...

An initiative of the Australian Prawn Farmers Association is expanding to provide workplace leadership skills for prawn producers and supply chain operators, and for other aquaculture sectors...

An innovative approach to utilising the invasive Longspined Sea Urchin (Centrostephanus rodgersii) is showing great promise—transforming marine waste into a valuable, sustainable soil...