13 results
Environment
PROJECT NUMBER • 2017-051
PROJECT STATUS:
COMPLETED

Seafood CRC: Extending biotoxin capability and research in Australia through development of an experimental biotoxin contamination facility to target industry relevant issues

A short-term experimental biotoxin contamination facility was set up at Roseworthy, South Australia, to examine the uptake and depuration of marine biotoxins from one of the most toxic dinoflagellates known, Alexandrium catenella. Over the period of one year, SARDI’s Seafood Food Safety group...
ORGANISATION:
SARDI Food Safety and Innovation

Field trials to experimentally test if alternative sea lion excluder devices (SLEDs) adequately prevent Australian sea lions from entering rock lobster pots

Project number: 2016-055
Project Status:
Completed
Budget expenditure: $89,482.00
Principal Investigator: Simon D. Goldsworthy
Organisation: SARDI Food Safety and Innovation
Project start/end date: 29 Jan 2017 - 24 Aug 2017
Contact:
FRDC

Need

Industry have recently developed a number of alternative SLED designs, since the use of a “spike” SLED became mandatory in lobster pots fished in waters less than 100 m in the South Australian commercial Northern Zone Rock Lobster Fishery. The impetus for developing alternative SLED designs was to see if the practicability and operational safety of fishing lobster pots with SLEDs could be improved. A number of alternative SLEDs were trialled by industry over the 2013-14, 2014-15 and 2015-16 fishing seasons. Up to four of these alternative SLED designs have been put forward as practical alternatives to the “spike” SLED design.

These now require robust experimental testing to assess their effectiveness at preventing ASLs from entering lobster pots.

Objectives

1. Undertake field trials to determine the relative effectiveness of up to four industry-developed alternative sea lion exclusion devices (SLEDs) at reducing the success of rock lobster pot-entry by a) juvenile and adult Australian sea lions (ASL), and b) 4-5 month old fur seal pups (as proxies for ASL pups). Both trials will compare the effectiveness of alternative industry-developed SLEDs to the current (mandatory) “spike” SLED and a control pot with no SLED.

Final report

ISBN: 978-1-876007-00-3
Author: A.I. Mackay and S.D. Goldsworthy
Final Report • 2017-10-01 • 1.78 MB
2016-055-DLD.pdf

Summary

This project tested the efficacy of two new sea lion excluder devices (SLEDs) in preventing entry of seals into southern rock lobster (Jasus edwardsii) pots designed by fishers from the South Australian Northern Zone Rock Lobster Fishery (NZRLF). Since 1 November 2013, the use of a spike SLED has been mandatory in commercial lobster pots fished in waters less than 100 m in the NZRLF, and mandatory in recreational rock lobster pots fished in waters less than 100 m in the Northern Zone since 1 November 2014.

eSAMarine – phase 1: the first step towards an operational now-cast/forecast ocean prediction system for Southern Australia

Project number: 2016-005
Project Status:
Completed
Budget expenditure: $86,379.00
Principal Investigator: John Middleton
Organisation: SARDI Food Safety and Innovation
Project start/end date: 30 Jun 2016 - 14 Aug 2017
Contact:
FRDC

Need

Commercial in confidence. To know more about this project please contact FRDC.

Objectives

Commercial in confidence

Seafood CRC: Southern Rock Lobster IPA: informing spatial and temporal management of the South Australian Northern Zone Southern Rock Lobster (Jasus edwardsii) fishery

Project number: 2014-702
Project Status:
Completed
Budget expenditure: $283,220.54
Organisation: SARDI Food Safety and Innovation
Project start/end date: 17 Jul 2014 - 29 Sep 2015
Contact:
FRDC

Need

The Northern Zone rock lobster fishery of South Australia is extensive covering an area of approximately 207,000 km2. The fishery has been managed under a total allowable commercial catch (TACC) since 2003. The current TACC is 345 tonnes, the majority of which is taken in inshore waters in the eastern region of the zone. The fishing season extends from November 1 to May 31 of the following year, with a closure from June to October inclusive. This project is an industry-led initiative that aims to explore alternative fishery management arrangements at both spatial and temporal scales.

From a spatial perspective, a number management of options are currently being considered for the fishery. Broadly, these options aim to encourage, through financial incentives, higher levels of exploitation in both western and offshore regions. Currently, estimates of biomass in the fishery are non-spatial. Fundamental to any spatial option is the need to generate spatial estimates of biomass to ensure that any increase in catch from peripheral regions is sustainable from a management perspective. This project aims to generate spatial biomass estimates based on historical logbook catch returns using the qR rock lobster fishery model which has been specifically developed for this fishery.

From a temporal viewpoint, industry wish to examine the possibility of an extended fishing season to enhance profitability by providing product during a period of low supply and higher prices. Currently, there are no available fishery or biological data from any of the four regions during the closed season from June to October. In particular, there is a need to attain information on the proportion of ovigerous (spawning females) in the catch during this period. Through a number of dedicated surveys, this project aims to provide a detailed catch breakdown in each fishery region during the current closed season.

Objectives

1. To provide spatial estimates of rock lobster biomass in the Northern Zone rock lobster fishery based on historical catch and effort data.
2. To provide a detailed breakdown of catch composition from dedicated surveys undertaken in the Northern Zone rock lobster fishery from June to October inclusive.

Final report

ISBN: 978-1-921563-89-8
Author: Adrian Linnane

Seafood CRC: Understanding and reducing the risk of paralytic shellfish toxins in Southern Rock Lobster

Project number: 2013-713
Project Status:
Completed
Budget expenditure: $417,984.00
Principal Investigator: Jayne M. Gallagher
Organisation: SARDI Food Safety and Innovation
Project start/end date: 30 Aug 2013 - 30 Aug 2015
Contact:
FRDC

Need

As noted in the background section, Paralytic Shellfish Toxins pose a significant economic risk to the rock lobster industry, the Tasmanian algal bloom in 2012/2013 resulted in losses to the seafood industry in the vicinity of $20million AUD and scientific data is critically needed to assist in minimising losses in future years.

Knowledge on the how rock lobsters accumulate PSTs (e.g. trophic pathway) is crucial to underpin
future management strategies, including validating the use of species which may be more readily
gathered to indicate risk (e.g. the use of farmed or wild caught mussels). Additionally, there is limited
information on the elimination of PSTs from Jasus edwardsii. This data would assist industry in an
event where large volumes of product have been harvested and are being held in live-containment
facilities, particularly in Australia where animals can be held for several weeks in tanks. Information on
persistence in the wild will also underpin decisions on potential re-direction of fishing effort to non
contaminated areas.

Objectives

1. To provide management options for industry to reduce the impacts of algal blooms. These options will potentially include: in-tank elimination conditions, testing of sentinel species to obtain early warning etc
2. To reduce technical barriers to trade for Australian rock lobsters in key markets through using the risk assessment output of the project to negotiate risk based standards.
3. To enhance R&D capability on marine biotoxins and market access in Australia.

Final report

ISBN: 978-1-921563-94-2
Authors: Thomas Madigan Jessica Tan Navreet Malhi Cath McLeod and Alison Turnbull
Final Report • 2017-03-01
2013-713-DLD.pdf

Summary

This report details the results of a multifaceted a research program led by the South Australian Research and Development Institute (SARDI). The work was undertaken to assist the rock lobster industry to understand food safety risks from a toxin naturally accumulated in the lobster hepatopancreas. The initial detection of the toxin resulted in closures of the commercial and recreational fisheries on the east coast of Tasmania in 2012. The research program comprised field sampling of lobsters and their prey organisms, experimental contamination in a biosecure facility, cooking studies, consumption assessments and a risk assessment exercise. The work was undertaken from August 2013 to February 2017.
Industry
PROJECT NUMBER • 2009-714.20
PROJECT STATUS:
COMPLETED

Seafood CRC: bioeconomic decision support tools for Southern Rock Lobster

The Southern Rocklobster fishery is the most developed of the fisheries included in this series of projects because sophisticated bioeconomic models and stock projection capacity had already been advanced through previous research. This research takes the process further to extend the modelling...
ORGANISATION:
SARDI Food Safety and Innovation

Standardising data collection across the southern rock lobster fisheries of South Australia, Victoria and Tasmania

Project number: 2008-003
Project Status:
Completed
Budget expenditure: $116,450.63
Principal Investigator: Adrian Linnane
Organisation: SARDI Food Safety and Innovation
Project start/end date: 14 Jul 2008 - 30 Aug 2009
Contact:
FRDC

Need

The primary focus of this project is to address recommendations by the Department of Environment and Heritage (DEH) aimed at strengthening the effectiveness of the management arrangements for the South Australian Rock Lobster Fishery (SARLF), namely:

"PIRSA to pursue complementary management arrangements with other Australian jurisdictions responsible for managing southern rock lobster fisheries to ensure that all removals and other relevant impacts on the stock are properly accounted for in stock assessments."

This project also reponds to demands for increased levels of accuracy, efficiency and timeliness brought about by new reporting relationships and the managements needs of the fisheries. e.g ecological assessment under the Environment Protection and Biodiversity Conservation Act (1999); Threatened, Endangered and Protected Species reporting; management of the resources on a finer spatial scale; industry and environmental programs (e.g. Clean green); and the conduct of common research across jurisdictions and associated sharing of data.

Objectives

1. To address the recommendation provided to the fishery by DEH in relation to persuing complementary management arrangements with other Australian jurisdictions responsible for managing southern rock lobster fisheries
2. To provide a framework that aims to standardise the collection, storage and analyses of data across the major fishery jurisdictions
3. To provide a framework that aims to standardise fisheries model development across the major fishery jurisdictions
4. To review current biological and stock assessment data across States

Mitigating seal interactions in the SRLF and gillnet sector SESSF in South Australia

Project number: 2007-041
Project Status:
Completed
Budget expenditure: $305,821.00
Principal Investigator: Simon D. Goldsworthy
Organisation: SARDI Food Safety and Innovation
Project start/end date: 30 Aug 2007 - 30 Jun 2009
Contact:
FRDC

Need

South Australia contains 80% of the endemic Australian sea lion (ASL) population, where substantial fishing effort in the gillnet sector SESSF (~20,000 km net-lifts/year) and SA RLF (~1.5 million pot-lifts/year) increase the risk of fatal interactions.

A recent risk assessment (FRDC 2005/077) identified that subpopulations of ASL are highly vulnerable to even low-level bycatch from fisheries, with >40% of subpopulations at risk of extinction from as little as 1-2 additional female deaths/year over a 20-25 year period. The risk assessment identified that the current high proportion of depleted subpopulations of the species may be entirely due to sustained low-level bycatch by commercial fisheries.

ASL are listed as a threatened species under the Commonwealth EPBC Act, and a recovery plan has identified bycatch from bottom-set gillnet and rock lobster fisheries as the most significant anthropogenic contributor to the species’ lack of recovery. As such the development of measures to mitigate interactions with sea lions forms the most pressing ESD issues for these fisheries.

ESD assessments of both the gillnet sector of the SESSF and SARLF fisheries have identified interactions with seals as a significant issue. These assessments make at least seven recommendations to address protected species interactions (including seals), but little if any progress has been made to address these to date.

In order to have southern rock lobster taken from South Australian waters placed on the list of exempt native specimens for export under Part 13 and 13(A) of the EPBC Act, there is an imperative to address these ESD recommendations, as failure to do so may jeopardise current and future export exemptions.

Objectives

1. Develop and assess methods for mitigating sea lion interactions with southern rock lobster pots
2. Develop spatial management options for reducing bycatch to high-risk sea lion subpopulations in the gillnet SESSF, and make recommendation on spatial management options to Shark RAG
3. Assess the significance of ASL bycatch in the high-risk regions of the gillnet SESSF to provide support for spatial management options developed in objective 2
4. Develop performance indicators to evaluate the effectiveness of the different mitigation options developed for each fishery

Final report

ISBN: 9.78E+12
Author: Simon Goldsworthy

Effects of environmental variability on recruitment to fisheries in South Australia

Project number: 2006-046
Project Status:
Completed
Budget expenditure: $49,709.00
Principal Investigator: John Middleton
Organisation: SARDI Food Safety and Innovation
Project start/end date: 13 Aug 2006 - 29 Aug 2008
Contact:
FRDC

Need

Fisheries recruitment is generally variable and seldom related to spawning stock size, except in the case of salmonid fishes. Environmental variability has a large effect on recruitment that can be stronger than the effect of stock size. It is difficult to understand whether fishing pressure is affecting stock sizes unless we have some understanding of how the environment affects the populations of exploited species. While the environment is known to significantly affect recruitment, the relationship is complex and multivariate. To gain insight into the relationship, we need to assemble a range of environmental variables for appropriate statistical analyses. These data are often scattered, and have varying spatial and temporal resolutions and quality. An important step along the way to elucidating relationships between environment and recruitment is to compile the datasets into a form that can be spatially matched, appropriately averaged and statistically scaled to extract the environmental signal from the background noise that could otherwise obscure a relationship with recruitment.

If environmental indices are related to fisheries recruitment of specific species (e.g. marine scale fish, rock lobsters and prawns) then management can use the indices (1) to understand the physical processes that account for variability in recruitment and fishery productivity, (2) possibly predict recruitment a year or two in advance, and (3) to speculate about the effects of global warming on our fisheries.

Pearce et al. (FRDC 94/032) compiled time series of environmental variables in Western Australia, and found that variations in the strength and path of the Leeuwin Current affected mainly the larval stages of commercial species. The magnitude and sign (positive or negative) of the effect differed by species. We will build on this study, incorporating some of their recommendations, to gain insight into the processes affecting recruitment.

Objectives

1. Compile an integrated spatial database of environmental variables for the SA region including Southern Oscillation Index, satellite imagery, satellite data (SST, ocean colour data and altimetry), chlorophyll, bottom temperatures, CTD profiles, derived water column stability, wind data (speed, direction and wind stress), and derived upwelling indices.
2. Compile the model-based and measured recruitment indices for S.A. fisheries including King George whiting, snapper, garfish, rock lobster, prawns and abalone over as along a period as possible. Compile suitably averaged pilchard larval abundance as an index of recruitment in the absence of a true measure of recruitment.
3. Relate the recruitment indices for King George whiting, snapper, garfish, rock lobster, prawns and abalone, and the larval abundance of pilchard to the environmental variables with the goal of understanding the effect of environmental fluctuations on the recruitment of each species.

Final report

ISBN: 978-1-921563-29-4
Author: John Middleton

Assessment of the implications of interactions between fur seals and sea lions and the southern rock lobster and gillnet sector of the Southern and Eastern Scalefish and Shark Fishery (SESSF) in South Australia

Project number: 2005-077
Project Status:
Completed
Budget expenditure: $19,999.00
Principal Investigator: Simon D. Goldsworthy
Organisation: SARDI Food Safety and Innovation
Project start/end date: 29 Jun 2005 - 7 Sep 2007
Contact:
FRDC

Need

Provisions of the Commonwealth Environment and Biodiversity Conservation Act, requiring strategic assessment of fisheries against the principles of ESD including the need to monitor, assess and, if necessary, mitigate the interactions of fisheries with protected species (Fletcher et al. 2002).

In both the SA rock lobster and southern shark fisheries, there are considerable, policy and research requirements relating to fishery interactions with fur seals and sea lions that need to be undertaken within the next 2-3 years in order to fulfil recommendations detailed in recent Bycatch Action Plans and ESD Assessments (detailed in B2).

The National Seal Action Plan requires the estimation of sea lion and fur seal bycatch in gillnet, trawl, trap, dropline and longline fisheries and quantification of interactions with fishing equipment.

Assessment for the need for fishery closures to protect sea lions in the Great Australian Bight Marine Park.

Pinnipeds are listed as protected species under the Commonwealth Environment and Biodiversity Conservation Act, and are known to interact with lobster and gillnet fisheries.

Methods for assessing, monitoring and mitigating the interactions of pinnipeds with lobster and gillnet fisheries are needed urgently.

This need is greatest in South Australia, where:
1. the majority of populations of Australian sea lions occur, and where declining populations have been identified, and where
2. Australia’s largest populations of New Zealand fur seals occur, and where
3. a valuable ($80 M) fishery for southern rock lobster (Jasus edwardsii) is located, and
4. where unquantified interactions between pinnipeds and the lobster and southern shark fisheries are known to occur.

The need to assess the interaction of the Australian sea lion with the South Australian lobster and southern shark fishery is particularly pressing, because the Australian sea lion:
(1) is Australia’s only endemic pinniped;
(2) may be more vulnerable to fishery-induced mortality than other species;
(3) is mainly confined to South Australia, with ~80% of pup production occurring in this state; and
(4) has recently been listed as Threatened (Vulnerable Category)under Commonwealth EPBC Act legislation.

Fletcher, W. J., Chesson, J., Sainsbury, K. J., Hundloe, T., Smith, A. D. M., and Whitworth, B. (2002). National ESD reporting Framework for Australian Fisheries: The “How to Guide for Wild Capture Fisheries” FRDC report 2000/145, Canberra, Australia.

Objectives

1. Synthesise and review the PIRSA and AFMA fishery logbooks for the SA Rock Lobster and Commonwealth shark fisheries for reportings of interactions with seals.
2. Undertake a desktop risk assessment of seal-fishery interactions in the SA Rock lobster and Commonwealth shark fisheries, based on distribution of catch and effort in proximity to seal populations.
3. Review the managment responses related to the extent of protected species interactions with similar species and fisheries on a global scale.
4. Develop a proposal for a comprehensive study to assess the level and nature of interactions between seals and the SA Rock Lobster and Commonwealth shark fisheries, including the development of guidelines for measuring the performance of systems for monitoring, assessing and mitigating interactions between the fisheries and seals.

Final report

ISBN: 978-0-7308-5372-5
Author: Simon Goldsworthy
Final Report • 2008-04-14 • 3.46 MB
2005-077-DLD.pdf

Summary

This report provides the most comprehensive appraisal of the risk posed by bycatch to subpopulations of Australian sea lions and New Zealand fur seals, by the SA rock lobster and gillnet sector SESSF fisheries. Further it has identified the research required to ensure that SA rock lobster and the gillnet sector SESSF fisheries are managed according to ESD principles, and that interactions with seals are measured, assessed and mitigated. Adoption of these recommendations will lead to the development, and adoption by industry and management of mitigation options to reduce seal bycatch. This will ensure that outstanding ESD recommendations detailed in fishery ESD assessments and the mitigation of the key threatening process identified in the Australian sea lion Draft Recovery Plan are addressed, leading to the recovery and potential future delisting of the species. 

Keywords: SA rock lobster fishery (SARLF), gillnet sector of the South Eastern Scalefish and Shark fishery (SESSF), Australian sea lion (ASL), New Zealand fur seal (NZFS), bycatch

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