Project number: 1984-036
Project Status:
Completed
Budget expenditure: $0.00
Organisation: Crusader Trawling Co Pty Ltd
Project start/end date: 27 Jun 1985 - 29 Jun 1985
Contact:
FRDC
TAGS
Trade
Seafood Quality
Post Harvest

Objectives

1. Assess current onboard handling practices & refine techniques.
2. Process into retail, wholesale & industrial packs, measure quality of improved products.
3. Form standards for onboard handling, transportation & distribution. Disseminate knowledge gained.

Related research

All research
research
Communities
PROJECT NUMBER • 2024-036
PROJECT STATUS:
CURRENT

Australian Food and Wine - Collaboration Group (Phase 2)

1. To open, improve, and maintain access to overseas markets for Australian agricultural products by building stronger relationships with trading partners, neighboring countries and international organisations.
ORGANISATION:
Hort Innovation
Industry
Industry