Project number: 2011-402
Project Status:
Completed
Budget expenditure: $23,880.99
Principal Investigator: Daryl Sykes
Organisation: New Zealand Rock Lobster Industry Council Ltd
Project start/end date: 15 Feb 2011 - 29 Sep 2011
Contact:
FRDC

Need

Australian rock lobster fisheries constitute a range of the most economically valuable seafood industry components of the Australian economy. Despite a 16 per cent decrease in the volume of production the combined Australian lobster fisheries generated a landed value of AU$403.8 million in 2008-09 , ranking as the most economically valuable of the wild catch fisheries.

New Zealand rock lobster fisheries generated an estimated NZ$184 million in 2008/09 .

Australia and New Zealand share a common species – cold water southern rock lobster, Jasus edwardsii – whilst Australia also produces western and tropical rock lobsters, Panulirus species, from temperate and warm waters in Western Australia and Queensland respectively.

As a consequence of the markedly different circumstances in the Australian and New Zealand lobster fisheries and the industries which are dependent upon them there has been increased interest from Australian industry participants and management agencies in the New Zealand research and management processes and outcomes.

The principal ‘architects’ of the 2011 trans-Tasman Congress are confident that the chosen theme of ‘productivity’ is one of sufficient scope to draw together the best available information and advice in regard to the complete product chain for rock lobsters.

The exchange of information, ideas and aspirations at the 2011 trans-Tasman 7th Rock Lobster Congress will streamline and accelerate stock rebuild initiatives and enable greater efficiency gains in terms of research and compliance spend across the various fisheries’ jurisdictions.

Objectives

1. Australian and New Zealand rock lobster industry participants who are better informed of the range of biological and economic options and opportunities which may arise as a consequence of ongoing information sharing and market coordination.
2. Enabling Australian and New Zealand lobster industry participants to gain a hands-on experience of harvest and stock monitoring technologies which can increase productivity
reduce operating costs
and improve sustainable utilisation.

Related research

Communities
Environment
People