Contextualising shellfish food safety in Northern Australia

Project number: 2020-021

Project Status:

Current

Budget expenditure: $141,043.58

Principal Investigator: Sarah C. Ugalde

Organisation: University of Tasmania (Hobart)

Project start/end date: 31 Dec 2020 - 29 Jun 2022

Contact:

FRDC

Need

Commercial in confidence. To know more about this project please contact FRDC.

Objectives

Commercial in confidence

Related research

All research

PROJECT NUMBER • 2024-057

PROJECT STATUS:

CURRENT

Integrating Seagrass Monitoring and Nature Positive Frameworks for NSW Oyster Aquaculture

1. Develop and implement a seagrass condition monitoring program to assess the impact of certain oyster farming practices on seagrass health and guide industry improvements.

ORGANISATION:

NSW Farmers' Association

PROJECT NUMBER • 2023-156

PROJECT STATUS:

CURRENT

Northern Territory Aquaculture Research, Development and Extension Workshop 2024 and supporting Aboriginal partner attendance

ORGANISATION:

Department of Agriculture and Fisheries (NT)

PROJECT NUMBER • 2022-186

PROJECT STATUS:

COMPLETED

Supporting attendees at the International Tropical Rock Oyster Workshop & World Aquaculture Conference 2023

1. Share experiences and develop an international network for tropical oyster aquaculture.

ORGANISATION:

Department of Agriculture and Fisheries (NT)

Contextualising shellfish food safety in Northern Australia

Need

Objectives

Related research

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