73 results

SCRC: PhD: Profiling host-parasite dynamics of AGD using molecular DNA methods – application to vaccine development, selective breeding and offshore aquaculture

Project number: 2009-757
Project Status:
Completed
Budget expenditure: $0.00
Principal Investigator: James O. Harris
Organisation: Flinders University
Project start/end date: 28 Feb 2010 - 31 May 2013
Contact:
FRDC

Need

Amoebic gill disease (AGD) research remains a high priority for the Tasmanian salmon industry. Within this framework there is a need to develop, both for research and practical reasons, non-destructive quantitative measures of AGD severity. This PhD project will develop a state of the art quantitative real time PCR (qRT-PCR) method for AGD-causing Neoparamoeba perurans. If successful this will be the first such DNA test of its type in the world for this disease. The assay will then be utilised to answer practical questions such as profiling host-parasite dynamics in vaccinated and non-vaccinated salmon prior to, during and after commercial freshwater bathing treatment, providing a rigorous measure of vaccine efficacy, and much-needed insights into the parasite loading exhibited by the different experimental salmon groups. The N. perurans DNA test will then be extended to selectively-bred salmon, correlating pathogen load with breeding values for resistance in F2 stock. This could provide a more reliable way of quantifying infection than current gill scoring methods, and will be the first time such a tool is applied to gain more precise information from a commercial salmon selective breeding program. Finally, the project will then apply the qRT-PCR test and other N. perurans molecular markers to the wider environment to address questions of population genetics, environmental reservoirs (providing much-needed information on the parasite life cycle, a prelude to in vitro culture which would benefit vaccine development), and parasite dynamics in heavily-farmed and virgin marine environments to address fundamental questions as the Tasmanian salmon industry contemplates a move towards off-shore aquaculture.
This project is a high priority for the Tasmanian salmon industry and was adopted into the CRC at its inception. This PhD project has the support of the industry. The project also has strong alignment with the industry run selective breeding program.

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PROJECT NUMBER • 2009-740
PROJECT STATUS:
COMPLETED

SCRC: Visiting Expert Application: Dr Doug Tocher

This visiting expert grant allowed a visit to South Australia by Dr Douglas Tocher. Dr Tocher is based at the Institute of Aquaculture at Stirling University in Scotland and he is internationally-recognised for his work as a research scientist in the area of finfish lipid and fatty acid nutrition....
ORGANISATION:
Flinders University
Industry
PROJECT NUMBER • 2009-730
PROJECT STATUS:
COMPLETED

Seafood CRC: development of barramundi selective breeding entity II

In summary, we have made significant progress towards the establishment of the selective breeding program for barramundi by: Registering a company for selective breeding of barramundi (Barratek) and producing a genetic business plan and lobbying document. Identifying and characterising...
ORGANISATION:
Flinders University
SPECIES
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Seafood CRC: benefit-cost analysis of marker assisted selection in Australian aquaculture species

Project number: 2008-904
Project Status:
Completed
Budget expenditure: $11,135.82
Principal Investigator: Nicholas A. Robinson
Organisation: Flinders University
Project start/end date: 31 Jan 2009 - 29 May 2009
Contact:
FRDC

Need

The development and application of marker assisted selection (MAS), genomic breeding values (GEBVs) and selection using gene expression profiling (GEPS) is a rapidly developing area, and significant technological and methodological advances have been made in recent years. There is potential that these techniques could greatly speed the genetic progress in selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques. However, before embarking on research in this area, aquaculture industries need answers to a number of questions. What basic resources are available or needed for each species before research to find markers or to apply MAS, GEBVs or GEPS can be carried out? Which traits would be best targeted for MAS, GEBVs or GEPS? and what is the economic value of these traits? What are the likely cost-benefits for MAS, GEBV or GEPS? When should research be undertaken or what developments might trigger research in this area for each species? What has been the measured impact of the application of these technologies on other industries? This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. It also relates to the R&D strategies developed by many of the aquaculture sectors in the CRC (eg. abalone, oyster, Atlantic Salmon, Prawns etc.) which have included in the past, or currently include, projects to develop markers or apply marker assisted selection.

Objectives

1. To provide a concise report that focuses on the relevance and benefit cost analysis of marker assisted selection for the abalone, Barramundi, Prawn, tuna, Yellowtail Kingfish, Mulloway, oyster and Atlantic Salmon aquaculture industries

Final report

ISBN: 978-0-9805789-2-8
Author: Nick Robinson
Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Final Report • 2009-05-01 • 2.65 MB
2008-904-DLD.pdf

Summary

This project relates to the research strategies developed by the CRC from projects that have scoped selective breeding for abalone, Yellowtail Kingfish and Barramundi. There is potential that genetic marker assisted selection (MAS) techniques could greatly speed the genetic progress in these selective breeding programs and provide faster access and more benefit than conventional selective breeding techniques.

The analysis in this report addresses some of the questions raised by the use of MAS techniques in selective breeding programs for the seafood industries participating in the Australian Seafood CRC.

Industry
PROJECT NUMBER • 2008-903
PROJECT STATUS:
COMPLETED

Seafood CRC: Understanding Yellowtail Kingfish

This broad ranging project took a subproject approach to examine several issues that ultimately relate to product yield and quality attributes of farmed Yellowtail Kingfish (YTK) grown in sea cages. Within this project, the performance (survival and growth) of fish stocked into sea cages was...
ORGANISATION:
Flinders University
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