263 results
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PROJECT NUMBER • 2009-766
PROJECT STATUS:
COMPLETED

SCRC: SCRC Honours Scholarship H 3.4 - Development of Near-Infra Red method to detect and control microbial spoilage (Dr Shane Powell: Student Ms Nthabiseng Tito)

Spoilage of fresh fish products by the action of bacteria is one of the main causes of the short shelf-life of these products. A range of bacteria are responsible for this and are referred to collectively as "spoilage bacteria". Currently methods to detect both spoilage of the product and the...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2009-762
PROJECT STATUS:
COMPLETED

SCRC: PhD 5.04 Assessing the costs and benefits of changing fishing practices in the southern rock lobster fishery (Dr Bridget Green; Student Tim Emery)

The specific aim of this thesis was to assess the effectiveness of individual transferable quota (ITQ) systems of management in meeting economic, ecological and social objective(s) through quantitatively analysing changing fishing practices and behaviour of fishers in the Tasmanian Southern...
ORGANISATION:
University of Tasmania (UTAS)

SCRC: PhD : Managing fisheries to maximise profits by understanding and reducing variable costs of fishing

Project number: 2009-756
Project Status:
Completed
Budget expenditure: $0.00
Principal Investigator: Caleb Gardner
Organisation: University of Tasmania (UTAS)
Project start/end date: 28 Feb 2010 - 30 Nov 2013
Contact:
FRDC

Need

There are several reasons that targeted research on the variable cost of fishing is warranted as part of the bioeconomic activities of the theme. First, some fisheries regulations have evolved over long periods with lower fishing costs, a revision of these could increase the profitability of the fishery and may be necessary to ensure economic viability into the future. Secondly, fuel is one of the largest variable cost factors in most fisheries and has proven to be highly volatile in price over the last few years; extensive evidence suggests that fuel prices will continue to rise at rates significantly faster than most other costs. Third, the economic flows from fuel consumption tend to provide a lower contribution to GDP than other variable costs such as labour (due to the export nature of the cost); consequently disproportionate increases in fuel prices may result in a lower fishery contribution to GDP.

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PROJECT NUMBER • 2009-746
PROJECT STATUS:
COMPLETED

SCRC: Could harvests from abalone stocks be increased through better management of the size limit / quota interaction?

The aims of this project were to: Quantify density-dependent effects on wild abalone growth and meat quality Develop a statistical tool for classification of shell age Use length-based models to test the adequacy of shell age performance measures Use length-based models to determine...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2009-720
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG: Jenny Cobcroft and Stephen Battaglene "Research exchange to the University of Patras and Mediterranean marine fish hatcheries and attendance at larvi 2009 and the LARVANETworkshop"

Dr Jennifer Cobcroft and Assoc Prof Stephen Battaglene were invited to visit the aquaculture research laboratories of the University of Patras, Greece and collaborating research and commercial marine fish hatcheries in Greece (1-4 Sept 09). The visit enabled the development of an existing...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2009-719
PROJECT STATUS:
COMPLETED

SCRC: SCRC RTG: Dr Barbara Nowak "Research exchange to the University of Edinburgh and the University of Stirling"

The purpose of this travel grant was to conduct collaborative research to: Investigate gene expression in early amoebic gill disease (AGD), including gene expression in different cell types to investigate AGD pathogenesis using metabonomics and assess further applications of metabonomics to...
ORGANISATION:
University of Tasmania (UTAS)
Industry
PROJECT NUMBER • 2009-714.30
PROJECT STATUS:
COMPLETED

Seafood CRC: economic management guidance for Australian abalone fisheries

Current Australian abalone fisheries management primarily uses biological and catch data to set total allowable catch limits (TACs). Performance targets are usually based on trends in catch rate or catch and aim to maintain these indicators within historic bounds that have prevented recruitment...
ORGANISATION:
University of Tasmania (UTAS)
People
PROJECT NUMBER • 2009-712
PROJECT STATUS:
COMPLETED

Seafood CRC: future harvest theme leadership

The CRC has developed the Future Harvest theme business plan to deliver the following outcomes: Fisheries management delivering maximum benefit from the resource while maintaining stocks above sustainability indicators Novel management strategies in place which increase economic yield from...
ORGANISATION:
University of Tasmania (UTAS)
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