138 results
Industry
Environment
People
Environment
PROJECT NUMBER • 2018-092
PROJECT STATUS:
COMPLETED

FRDC communication of evidence-based information on the healthfulness and sustainability of seafood to Health Professionals

Seafood is a nutritionally important food and an inherent part of Australian eating culture. However, consumers are often unsure which seafood to eat. This is for a range of reasons, including not knowing enough about the defining features of differing species or how to prepare and cook them, as...
ORGANISATION:
Professional Nutrition Services
TAGS
Sustainability
Stock Assessment
Physiology
Nutrition
Health Benefits
Industry
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PROJECT NUMBER • 2017-214
PROJECT STATUS:
COMPLETED

Comparative evaluation of Integrated Coastal Marine Management in Australia - Workshop

The need for Integrated Management (IM) of diverse marine activities is increasing, but there has been no agreed IM framework. In 2017 and 2018, a team of researchers collaborated to develop a framework for implementation and a ‘lens’ for evaluation of IM....
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
TAGS
Resource Access And Allocation
Policy
Human Dimensions Research
Fisheries Management
Ecosystem
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Industry
PROJECT NUMBER • 2022-108
PROJECT STATUS:
CURRENT

TNFD (Taskforce for Nature Related Financial Disclosure) - "Blue TNFD Pilot" - Three Case Studies Applying The TNFD Nature Related Risk and Opportunity Management and Disclosure Framework to Commercial Fisheries: Austral Fisheries, Western Rock Lobster Council (WRL) and Spencer Gulf and West Coast Fishermen’s Association (Spencer Gulf Prawns)

ORGANISATION:
Savoir Consulting
TAGS
Climate Resilience
SPECIES
Patagonian Toothfish
Western Rock Lobster
King Prawns
Communities
PROJECT NUMBER • 2018-172
PROJECT STATUS:
COMPLETED

Methods to profile and connect the provenance of wild caught prawn fisheries and their values to the community

The wild prawn industry, as a key influencer of the community's (sustainability) perception of the Australian seafood industry, has addressed identified risks to social license so that it can protect its legal license to operate in public waters. This report provides the results and conclusions on...
ORGANISATION:
Australian Council of Prawn Fisheries Ltd (ACPF)
TAGS
Wild Catch
Stakeholder
Marketing
Fisheries Management
Community
SPECIES
Royal Red Prawn
Redspot King Prawn
King Prawns
Banana Prawns
Tiger Prawns
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