3 results

Seafood CRC: visiting Expert: Dr Standish Allen - enhancement of tetraploid and triploid production in the Australian Pacific Oyster industry

Project number: 2012-728
Project Status:
Completed
Budget expenditure: $14,200.00
Principal Investigator: Scott Parkinson
Organisation: Shellfish Culture Ltd
Project start/end date: 30 Jun 2012 - 1 Mar 2013
Contact:
FRDC

Need

SCL’s overall goal with regard to tetraploid technology is to make it work as effectively as anywhere in the world. In some ways, SCL is ahead of the game already, with dedicated facilities and technicians to pursue this goal. The objective of this Visiting Expert project is to get SCL fully on this path and to continue the improvement of tetraploid technology in Australia, and by example, the world.

There is currently only a hand full of commercial operations producing natural triploids and even fewer assessing breeding technologies required to enhance the breeding of tetraploid populations.

At SCL, commercial production of natural triploid oysters in Australia has been successful for a number of years. The regeneration of tetraploids through large mass populations of tetraploids are accomplished each year by SCL research staff. We also have the know-how for the production of both natural mass spawning of tetraploids and chemical induction of tetraploids.

The opportunity exists to enhance our tetraploid lines through the infusion of genetics from the industry owned breeding program (Australian Seafood Industries). This request from industry is based on the following two, and likely very distinct, traits.
1. Specific resistance to OsHV-1 µVar
2. Increase fitness in general oyster populations to combat mortalities in South Australia or Tasmania probably due to the high metabolism of triploids in food poor waters.

Objectives

1. Evaluating tetraploid spawns, including single pair crosses, mass spawns, and/ or mass selected spawnings, for the development of breeding lines and long term breeding objectives
2. Production of a range of ASI triploids lines for progeny testing, both natural and chemical
3. Assessing the commercial application of producing selectively bred tetraploids utilising a method described by McCombie et al. 2009
4. Expert input to Penny Miller PhD with detail analysis of results to meet project objectives
5. Collaborate with CSIRO in the future enhancement of breeding plans for tetraploid pacific oysters using selectively bred lines from the ASI breeding program
6. Develop a long-term breeding and tetraploid maintenance plan to secure supplies of high quality tetraploids long into the future

Final report

ISBN: 978-1-925982-78-7
Authors: Standish K. Allen Jr.
Final Report • 2013-03-02 • 301.57 KB
2012-728-DLD.pdf

Summary

The overall goal for shellfish culture limited (SCL) is to make tetraploid technology work as effectively as anywhere in the world. In many ways, SCL is ahead of the game, with dedicated facilities and technicians to pursue this goal. There is currently only a hand full of commercial operations producing natural triploids and even fewer assessing breeding technologies required to enhance the breeding of tetraploid populations.

The breeding of specific tetraploid lines is a new challenge filled with a number of, as yet, answered questions about the biology and genetics of tetraploids. Long term breeding objectives will require answers to these questions and this Visiting Expert project aims to initiate some of this work and set a course for future work for SCL, CSIRO and VIMS, and train SCL staff.

SCRC: SCRC IB: “National Shellfisheries Association Conference, Whiskey Creek Hatchery, Taylor Shellfish, Hatfield marine Science Centre & aqua Technics” Tom Spykers

Project number: 2008-784
Project Status:
Completed
Budget expenditure: $0.00
Principal Investigator: Kerry Wells
Organisation: Shellfish Culture Ltd
Project start/end date: 17 Mar 2009 - 29 Apr 2009
Contact:
FRDC

Final report

ISBN: 978-0-9756044-2-7
Author: Tom Spykers
Final Report • 2009-04-01 • 1.09 MB
2008-784-DLD.pdf

Summary

This study tour was undertaken to attend the WERA and 101st Shellfisheries Association Conferences held in Savannah, Georgia, USA, from 21st – 26th March 2009 and to visit shellfish hatcheries throughout Washington State and Oregon.  Unfortunately I was unable to attend the WERA conference because of flight delays however Peter Kube a quantitative geneticist from the CSIRO in Hobart attended and gave a presentation on the breeding programs conducted by Shellfish Culture Ltd. The NSA meeting was comprised of three and half days of industry and research presentations with a wide range of subject areas including shellfish, crustaceans, genetics, diseases, environmental impacts and restoration. The main purpose of my attendance and the visits to the NW hatcheries was to investigate the impact of Vibrio pathogens on hatchery production and recent advances in technology and management procedures to combat its affects.

SCRC: Seafood CRC: CRC Visiting Fellow – Dr Pierre Boudry

Project number: 2008-726
Project Status:
Completed
Budget expenditure: $0.00
Principal Investigator: Scott Parkinson
Organisation: Shellfish Culture Ltd
Project start/end date: 1 Apr 2008 - 14 Oct 2008
Contact:
FRDC

Need

Dr Boudry is a world leading expert on Oyster genetics and this subject is the number one priority of the Oyster Consortium. Opportunities to expand on collaboration with the French Oyster industry (largest of its type in EU) will be discussed. This will be taking the current Oyster genetic program a step further incorporating international expertise and forming links for collaboration.
In addition as Seafood CRC Visiting Fellow the Seafood CRC are investing in this visit to spread knowledge and encourage discussion regarding collaboration by enabling those present at AA08 to hear, learn and inwardly digest information.

Final report

ISBN: 978-1-925982-04-6
Author: Pierre Boudry and Helen McCombie
Final Report • 2008-06-06 • 425.18 KB
2008-726-DLD.pdf

Summary

This visiting expert grant allowed exposure of two European mollusc researchers, Dr Pierre Boudry and Dr Helen McCombie, to the Australian shellfish industry, in particular the oyster industry.

Information and advice were passed directly on to Australian researchers and farmers in regards to lessons learnt in Europe, especially those as a result of the 2008 oyster mortality crisis. Positive feedback was received from both Dr Boudry and Dr McCombie in terms of management of the farms and the close links between research and industry that were observed in this field.

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