34 results
Environment
PROJECT NUMBER • 2017-149
PROJECT STATUS:
COMPLETED

Planning for a Blue Future Salmon - informing R&D, regulation and industry development

The Tasmanian salmon industry is seeking to grow production safely and sustainably in the next two decades, further increasing the tangible benefits to the Tasmanian community. Our aim, through the Tasmanian Global Salmon Symposium partnership, is to deliver this by being the most environmentally...
ORGANISATION:
University of Tasmania (UTAS)
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PROJECT NUMBER • 2012-751
PROJECT STATUS:
COMPLETED

SCRC: RTG: “R” Basic and Design and Analysis of Experiments Workshop, The University of Western Australia, Perth

The research travel grant allowed a CRC PhD student to attend a training course on the introduction to the statistical software environment “R”, reading and handling data, graphic analysis and data output analysis, writing simple R-based functions, developing flow control structures, and...
ORGANISATION:
University of Tasmania (UTAS)
Environment
PROJECT NUMBER • 2006-308
PROJECT STATUS:
COMPLETED

Investigating options to improve bycatch reduction in tropical prawn trawl fisheries - a workshop for fishers

Since 2000 the use of bycatch reduction devices (BRDs) and turtle excluder devices (TEDs) has been a mandatory requirement in most tropical prawn trawl fisheries in Australia. Despite this period of mandatory use, the number of BRD designs has remained largely unchanged and their performance can, at...
ORGANISATION:
University of Tasmania (UTAS)
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People
PROJECT NUMBER • 2003-200
PROJECT STATUS:
COMPLETED

Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: strategic planning, project management and adoption

This project implemented the agreed Strategic R&D Plan for the salmon industry for the period 2003-2006. It provided an economical administrative framework and processes which: Engaged stakeholders, specifically the salmon farming industry and the State managers responsible for its...
ORGANISATION:
University of Tasmania (UTAS)
People
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PROJECT NUMBER • 2014-726
PROJECT STATUS:
COMPLETED

SCRC: Measuring condition of lobsters to improve management of harvesting around periods of high transport mortality

This project provides the first comprehensive quantitative assessment of the health, physiological and nutritional condition of brindle and red lobsters from four different fishing areas of Tasmania at the start of the 2015 fishing season. Lobsters size (carapace length), baseline concentrations of...
ORGANISATION:
University of Tasmania (UTAS)
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