Disseminating existing bycatch reduction and fuel efficiency technologies throughout Australia's prawn fisheries
Prawn White Spot Disease Response Plan
The WSD outbreak and subsequent significant mortality events is a massive threat to the prawn aquaculture industry throughout Australia. WSD is an exotic disease, resulting in the emergency animal disease provisions being implemented by State and Commonwealth governments. The response so far is to attempt to eradicate the disease by destruction of diseased stock and implementation of quarantine arrangements. This has resulted in the loss of millions of dollars to the prawn farming industry. In addition to the prawn farmers, other industries affected include wild prawns, crabs and recreational fishers.
A coordinated response from the Australian prawn farming industry is needed to ensure Federal and State stakeholders will have the confidence to provide targeted assistance and to ensure that that efforts by all stakeholders are not duplicated and / or contradictory.
Workshop to identify research needs and a future project to reduce bycatch and improve fuel efficiency via Low Impact Fuel Efficient (LIFE) prawn trawls
Issues of bycatch and fuel efficiency are now becoming uppermost in the concerns of many stakeholders. These include: the industry itself (which wishes to reduce running costs and discard handling), environmental groups (who are concerned about ecosystem disturbance and energy use), eco-labelling agencies (whose requirements often focus on bycatch and habitat impacts), and the general public (who dictate the “social licence to operate” for such fisheries). These issues have therefore attracted the attention of many governments as well as international agencies like the FAO who first coined the term Low Impact Fuel Efficient gears (LIFE) for methods that reduce bycatch whilst improving fuel efficiency.
However, there have been only a few studies that address these issues. And one of the centres where this work has occurred is the NSW Conservation Technology Unit. In recent years, Dr Broadhurst from this group applied for FRDC funds to enhance LIFE research by focussing on the prawn fisheries in Australia. And his most recent application led to the need for this current application to hold a workshop of the relevant prawn fisheries in Australia to develop the foci, objectives and way-forward for this important research.
Final report
Proposed northern Australia water developments pertinent to the Northern Prawn Fishery: collation and review
Seafood CRC: sustainability Certification Australian farmed prawns
Seafood CRC: addressing roadblocks to the adoption of economics in fisheries policy (2013/748.20 Communal)
Producing peer-reviewed publication on these topics is part of the suite of approaches aimed at increasing uptake of FH projects. Scientific papers enable exchange of ideas internationally. They are part of the process of changing fishery management which needs these types of outputs to defend decisions.
Final report
This project has led to the development of three journal articles examining how the use of economic analyses and stock enhancement can lead to improved economic outcomes in Australian wild-capture commercial fisheries. The Seafood Cooperative Research Centre (Seafood CRC) Future Harvest (FH) projects identified some of the challenges and opportunities associated with implementing bio-economic approaches and stock enhancement within fisheries management frameworks. Much of this discourse was contained however in technical reports, newsletters and other project-linked documentation (e.g. milestone reports). Thus there was a need (and space) to document the adoption of bio-economics and stock enhancement within fisheries management frameworks, associated challenges and the process of change management in Australian fisheries within peer-reviewed journal articles.
Seafood CRC: a best practice protocol and methodology for economic data collection in Australian fisheries
Developing basic frameworks for the collection and reporting of fisheries economic data is necessary to
i) provide input into planned future versions of the national fisheries status report and
ii) at the state level, support the MEY-based approaches and associated target reference points that are increasingly being incorporated in fisheries management plans and harvest strategies.