Project Number
Title
Status
2021-092
Assessing effective approaches to engaging the food service sector
Current
2021-080
ACPF IPA Management and Community Engagement, People Development Programs
Current
2021-022
Establishing influence of environmental factors on trace element profiles database and sampling frequency
Current
2020-099
Measuring consumer perceptions within Australian prawn category and wild prawn strategy formulation
Current
2019-157
Economic Mapping of Australia's Wild-catch Prawn Supply Chain
Current
2018-172
Methods to profile and connect the provenance of wild caught prawn fisheries and their values to the community
Current
2018-021
Development and evaluation of multi-species harvest strategies in the SESSF
Current
2017-130
Identification and Analysis of Non-Tariff Measures and Quantification of their Impact on Australian Prawn Exports
Current
2017-100
Status of Australian Fish Stocks (SAFS) reports 2018, and further development of the SAFS production and dissemination system
Completed
2017-087
Australian Prawn education for retail and consumers
Completed
View Quicklinks