Project Search | FRDC

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Industry

PROJECT NUMBER • 2022-157

PROJECT STATUS:

CURRENT

Bringing the iconic Australian Herring (Arripis georgianus) to the food service and retail market – phase two

ORGANISATION:

Curtin University

TAGS

SPECIES

Australian Herring

Industry

PROJECT NUMBER • 2022-166

PROJECT STATUS:

CURRENT

Bringing the iconic Australian Herring (Arripis georgianus) to the food service and retail market – phase one

ORGANISATION:

Blueshift Consulting

TAGS

SPECIES

Australian Herring

Environment

PROJECT NUMBER • 2016-005

PROJECT STATUS:

COMPLETED

eSAMarine – phase 1: the first step towards an operational now-cast/forecast ocean prediction system for Southern Australia

ORGANISATION:

SARDI Food Safety and Innovation

TAGS

SPECIES

Southern Bluefin Tuna

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