101,574 results
Industry
PROJECT NUMBER • 2016-802
PROJECT STATUS:
COMPLETED

Future Oysters CRC-P: Accelerated Sydney Rock Oyster (SRO) Breeding Research

This project focussed on increasing genetic resistance of Select Oyster Company (SOCo) breeding program Sydney rock oyster (Saccostrea glomerata, SRO) families to QX disease and winter mortality (WM) disease. NSW DPI has worked collaboratively with SOCo to develop a SRO family-based breeding program...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
Environment
PROJECT NUMBER • 2016-153
PROJECT STATUS:
COMPLETED

NCCP: Preparing for carp herpesvirus: a carp biomass estimate for eastern Australia

This study was undertaken by the Arthur Rylah Institute for the Department of Environment, Land, Water and Planning. Carp occur in a broad range of aquatic habitats (e.g. rivers, estuaries, wetlands, lakes, impoundments and irrigation networks) and their density varies spatially and temporally...
ORGANISATION:
La Trobe University Melbourne Campus
Environment
PROJECT NUMBER • 2016-118
PROJECT STATUS:
COMPLETED

Using scat DNA to inform sustainable fisheries management and Ecological Risk Assessments: a Shy Albatross case study

Seabirds are attracted to fishing vessels through the availability of fishery discards, increasing the risk of injury or mortality from interactions with fishing gear. However, it is difficult to estimate what proportion of the population may be at risk. We use DNA metabarcoding of scats to...
ORGANISATION:
Department of Natural Resources and Environment Tasmania (NRE TAS)
Industry
PROJECT NUMBER • 2015-037
PROJECT STATUS:
COMPLETED

Oysters Australia IPA: the use of FRNA bacteriophages for rapid re-opening of growing areas after sewage spills

The South Australian Research and Development Institute (SARDI) Food Safety and Innovation (FSI) group with the support of the Fisheries Research and Development Corporation (FRDC), TasWater, Central Coast Council, Port Macquarie-Hastings Council, Shoalhaven Council, New South Wales Food Authority...
ORGANISATION:
SARDI Food Safety and Innovation
Industry
PROJECT NUMBER • 2013-200
PROJECT STATUS:
COMPLETED

Testing abalone empirical harvest strategies, for setting TACs and associated LMLs, that include the use of novel spatially explicit performance measures

The management of abalone stocks is difficult for many reasons including their high value and the exceptional levels of spatial structuring found in their stocks. In Tasmania, for example, suggestions to change such things as a legal minimum length or introduce a formal harvest strategy to replace...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 2004-236
PROJECT STATUS:
COMPLETED

Aquaculture Nutrition Subprogram: evaluation of value-added grain protein products for Atlantic salmon and black tiger prawns

This program represents a major collaborative initiative between the Grains and Fisheries Research and Development Corporations. It has engaged seven different research providers and three industrial collaborators in achieving its outcomes. Numerous findings were encountered through this program,...
ORGANISATION:
University of Western Australia (UWA)
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