PROJECT NUMBER
•
2008-779
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Adelaide
750 results
PROJECT NUMBER
•
2009-742
PROJECT STATUS:
COMPLETED
Seafood CRC: farmed prawns in Brisbane and Sydney - a consumer study
The report is based on both relevant secondary research and empirical marketing knowledge as well as primary consumer research, focusing on younger consumers. The instruments used encompass in‐depth interviews, focus groups, intercept surveys and a quantitative survey. Key areas for investigation...
ORGANISATION:
Australian Prawn Farmers Association (APFA)
SPECIES
PROJECT NUMBER
•
2017-131
PROJECT STATUS:
COMPLETED
Media messages about sustainable seafood: how do media influencers affect consumer attitudes?
We have conducted a comprehensive media survey of key media texts across all major genres and platforms for the past 3 years (2015-2018) to identify: the major reported issues affecting seafood sustainability; the role of celebrity chefs and media influencers in this media coverage; and the effects...
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2008-313
PROJECT STATUS:
COMPLETED
Collaborative partnership for farming and fishing health and safety
The Collaborative partnership for farming and fishing health and safety is funded by RIRDC, the Australian Government Department of Health and Ageing, Grains Research and Development Corporation, Fisheries Research and Development Corporation, Sugar Research and Development Corporation and Cotton...
ORGANISATION:
AgriFutures Australia
PROJECT NUMBER
•
2002-664
PROJECT STATUS:
COMPLETED
Aquatic Animal Health Subprogram: aquatic animal health emergency management training and incident simulation
Following some initial research in 2001, it was found that the aquaculture industry lacked relevant training in emergency management procedures for aquatic animal health. There was a dangerous perception that all animal health matters were the preserve of external specialists and a few biologists...
ORGANISATION:
Seafood Training (SA)
PROJECT NUMBER
•
2012-001
PROJECT STATUS:
COMPLETED
ORGANISATION:
CSIRO Australian Animal Health Laboratory
PROJECT NUMBER
•
1998-328
PROJECT STATUS:
COMPLETED
ORGANISATION:
Murdoch University
SPECIES
PROJECT NUMBER
•
2010-036
PROJECT STATUS:
COMPLETED
ORGANISATION:
Agriculture Victoria
SPECIES
PROJECT NUMBER
•
2003-216
PROJECT STATUS:
COMPLETED
Aquatic Animal Health Subprogram: detection and management of yellowtail kingfish (Seriola lalandi) health issues
Since 1999, the kingfish (YTK, Seriola lalandi) aquaculture industry has been a significant investor in South Australia’s regional economy. Currently, the annual YTK production is 2,000 tonnes and is anticipated to approach 7,000 tonnes by 2008 with a retail value of $55 million. The...
ORGANISATION:
South Australian Marine Finfish Farmers Association Inc
PROJECT NUMBER
•
2008-794.10
PROJECT STATUS:
COMPLETED
Seafood CRC: retail transformation - identifying opportunities for creating consumer focused Australian salmon value added products
Australian Salmon represents one of the last sustainable, relatively untapped wild catch fisheries in Australia with capture and harvest techniques not having changed significantly for many decades. Fish quality is quite variable and harvest practices are not optimised. As a result, consumer...
ORGANISATION:
ChemCentre (WA)
SPECIES
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