Project Search | FRDC

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Industry

PROJECT NUMBER • 2018-089

PROJECT STATUS:

CURRENT

Developing a non-invasive method to assess mud crab meat fullness using portable Near Infrared spectroscopy (NIRS)

ORGANISATION:

Department of Primary Industries (QLD)

TAGS

Seafood Quality

SPECIES

Adoption

PROJECT NUMBER • 2014-218

PROJECT STATUS:

COMPLETED

Building precision into the Australian Industry Live Mud Crab Grading Scheme (AILMCGS) through addressing grading and regional anomalies

ORGANISATION:

Department of Primary Industries (QLD)

TAGS

Seafood Quality

SPECIES

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