PROJECT NUMBER
•
2017-217
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fiskehand Pty Ltd
72 results
PROJECT NUMBER
•
2017-206
PROJECT STATUS:
COMPLETED
Assessment of the Inflamark method as a sensitive and cost-effective measure of oxidative stress in cultured fish
This collaborative project between industry and academia was developed in response to the need for a reliable and simple measurement of fish health status in farmed populations as well as in a research context, to assess the outcomes of trials on health, nutrition and environment. We have developed...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
PROJECT NUMBER
•
2017-199
PROJECT STATUS:
COMPLETED
ORGANISATION:
University of Adelaide
PROJECT NUMBER
•
2017-100
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
PROJECT NUMBER
•
2017-030
PROJECT STATUS:
CURRENT
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) Fremantle
SPECIES
PROJECT NUMBER
•
2017-020
PROJECT STATUS:
COMPLETED
Identification of muscle parasite in Yellowtail Kingfish (Seriola lalandi) and Mahi Mahi (Coryphaena hippurus), and determination as to the efficacy of non-invasive screening technology for the purpose of identifying infected fish in a commercial fish processing environment
Yellowtail kingfish (Seriola lalandi) and Mahi mahi (Coryphaena hippurus) are actively targeted by fishers in the warmer waters of northern NSW. Both species are becoming increasingly important to local fishers with escalating demand due to increased consumer awareness of the premium eating quality...
ORGANISATION:
Department of Primary Industries (QLD)
SPECIES
PROJECT NUMBER
•
2016-200.40
PROJECT STATUS:
COMPLETED
Growing a profitable, innovative, collaborative Australian Yellowtail Kingfish aquaculture industry: bringing ‘white’ fish to the market. WA Component
This set of experiments compared the growth performance, survival and health of yellowtail kingfish (YTK) sourced from two different hatcheries (Strain 1 and Strain 2) fed on various diets over a commercially relevant time period of 56 weeks (ca. 13 months). Fish health was assessed routinely...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) Fremantle
SPECIES
PROJECT NUMBER
•
2016-200.30
PROJECT STATUS:
COMPLETED
Growing a profitable, innovative and collaborative Australian Yellowtail Kingfish aquaculture industry: bringing 'white' fish to the market - RnD4Profit-14-01-027 - SA Component
This project focused on growing the key existing Australian Yellowtail Kingfish (YTK) industry participants, as well as the industry as a whole, and directly addressed FRDC's strategic plan to build Australian sustainable aquaculture development through the activities of the new 'New and Emerging...
ORGANISATION:
SARDI Food Safety and Innovation
SPECIES
PROJECT NUMBER
•
2016-200.20
PROJECT STATUS:
COMPLETED
Growing a profitable, innovative and collaborative Australian yellowtail kingfish aquaculture industry: Bringing white fish to the market - RnD4Profit-14-01-027
This project focused on growing the key existing Australian Yellowtail Kingfish (YTK) industry participants, as well as the industry as a whole, and directly addressed FRDC's strategic plan to build Australian sustainable aquaculture development through the activities of the new 'New and Emerging...
ORGANISATION:
Department of Primary Industries and Regional Development (NSW)
SPECIES
PROJECT NUMBER
•
2016-148
PROJECT STATUS:
COMPLETED
Assessing the people and capability framework for the aquaculture industry
Foreword
The following report has been developed by Huon Aquaculture as a summary of findings from the ‘Assessing the people and capability framework for the aquaculture industry’ project.
This project is of huge importance for Huon and the aquaculture industry as a whole, as it...
ORGANISATION:
Huon Aquaculture Group Ltd
SPECIES
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