418 results

Exploring semantic search and linking technologies for application on GrowAG platform

Project number: 2024-049
Project Status:
Current
Budget expenditure: $0.00
Principal Investigator: Alex Bundock
Organisation: AgriFutures Australia
Project start/end date: 28 Feb 2025 - 30 Sep 2025
Contact:
FRDC

Need

AgriFutures growᴬᴳ⋅ is the platform for Australian and global agrifood innovation. Explore research, technology, and commercialisation opportunities in one place. Connect with a diverse ecosystem including researchers, investors, and startups and discover funding avenues, list projects, and engage with over 400 organisations.

Agricultural research is vital for ensuring food security, sustainable farming practices, and rural development. AgriFutures growAG. involves collaboration between the Department of Agriculture Fisheries and Forestry (DAFF) and Australia’s 15 Research & Development Corporations (RDCs), collating details on the vast rural RDC investment landscape. Collation of project details on growᴬᴳ is currently a manual, keyword-based tagging system that suffers from limitations:
- Limited Semantic Understanding: Keywords often fail to capture the nuanced relationships between projects, leading to fragmented information retrieval.
- Scalability Issues: Manual tagging is time-consuming and prone to inconsistencies, hindering efficient data management as the database grows.
- Lack of Interoperability: The current system lacks the ability to seamlessly integrate with other agricultural datasets and knowledge bases.
This project proposes to develop an AI-driven solution for semantically linking agricultural research projects, enabling more accurate and comprehensive project navigation and knowledge discovery. By leveraging Natural Language Processing (NLP) and knowledge graph technologies, we aim to transform the current keyword-based system into a dynamic and interconnected knowledge repository.

Objectives

1. Provide seamless ingestion of RDC data onto the platform including automation, providing projectsummaries and tagging.
2. Facilitate advanced semantic search and exploration through the integration of AI and data visualisation techniques.
3. Provide a value add for the ecosystem, partners, and visitors by being able to query the underlying growAG data set and better understand potential opportunities and trends.

National Recreational Fishing Forum Series (2025-2029)

Project number: 2024-048
Project Status:
Current
Budget expenditure: $300,000.00
Principal Investigator: Cassie Price
Organisation: Australian Recreational Fishing Foundation (ARFF)
Project start/end date: 27 Mar 2025 - 31 Aug 2029
Contact:
FRDC

Need

ARFF proposes to run a 1-day National Recreational Fishing Forum on Tuesday 22nd July 2025. With the set up and additional meetings around recreational fishing to be held on Wed 23rd, the AFTA Trade Show held on Thurs 24th, Fri 25th and Saturday 26th. Allowing participants to travel to the event on Monday 21st and home on Sunday 27th (if not prior). Followed by Annual events in the two years following.

Target Audience/s – Leaders in recreational fishing sector, future leaders of recreational fishing sector, key leaders of other fishing sectors (commercial wild and indigenous), decision makers in governments/departments relevant to recreational fishing. We expect between 150-300 participants.

ARFF will engage a conference organising agency (preferred proposal attached) on the Gold Coast, and set up a forum organising committee from their broader membership. Together they will;
- Determine the logistics of the location and set up, and alignment with AFTA events
- Set up online information and registration
- Promote broadly to recreational fishing groups, peak bodies and recreational fishers
- Determine a program, themes/topics and call for speakers
- Run the event smoothly including all pre event and post event logistics

FRDC will have the opportunity to receive,
- A place on the organising committee
- A mutually agreed number of complimentary registrations
- Any signage provided by FRDC for the forum on stage or at strategic meeting places in the forum break-out/gathering areas
- Logo on all materials, both hard copy and digital including conference website
- Ability to promote the event

People

National Seafood Industry Leadership Program (NSILP) 2025-2026

Project number: 2024-041
Project Status:
Current
Budget expenditure: $1,183,200.00
Principal Investigator: Heidi J. Mumme
Organisation: Mi-Fish Consulting Pty Ltd
Project start/end date: 29 Jan 2025 - 14 Feb 2027
Contact:
FRDC

Need

FRDC is currently operating under the 2020-2025 Research and Development Plan. This plan details the areas of investment for the industry and provides direction regarding the leadership requirements for the Australia seafood industry.

FRDC states that "This is one of the FRDC’s most ‘people-centric’ plans to date, with a focus on capacity building, shaping culture, building relationships and establishing shared principles and values.” Importantly for the seafood industry and community, capacity building is high on the agenda.

The NSILP responds to four enabling strategies
‘Strengthen adoption for transformative change’ (through increasing and improving the uptake of knowledge, skills, solutions, technology and new ways of thinking to create positive change for industry).
‘Promote innovation and entrepreneurship’ (through encouraging new solutions, products and processes as well as new ways of thinking and doing).
‘Build capability and capacity’ (through helping people from across fishing and aquaculture to have the knowledge and skills needed to be safe, happy and productive, and to adapt and flourish in the face of change).
‘Provide foundational information and support services’ (through delivering information to guide the evolution of fishing and aquaculture in Australia).

The industry needs that have been identified are:

- Capacity building and leadership knowledge.
- Although online delivery evolved and improved during COVID, face-to-face remains the preferred method of NSILP learning/delivery to enable the opportunity to build in-person connections.
- Resourced and facilitated Alumni and industry networking and connections.

Objectives

1. Engage with and enable industry to build leadership awareness and capability - communicate NSILP cohorts/programs annually and Seafood Directions 2026 NSILP Alumni opportunities
2. Review and development of materials and resources
3. Deliver four NSILP face to face programs and 2026 SD NSILP Alumni events
4. Support participants before, during and after their learning experience and support industry engagement with the program and participants.
5. Enable new and robust networks across NSILP cohorts and Alumni into the wider industry
6. Review - establish success factors for leadership learning
7. Connect NSILP cohorts with the FRDC RD&E plan and expertise
8. Explore approaches to showcase NSILP Alumni pathways
Communities

Australian Food and Wine - Collaboration Group (Phase 2)

Project number: 2024-036
Project Status:
Current
Budget expenditure: $80,000.00
Principal Investigator: Jade Curley
Organisation: Hort Innovation
Project start/end date: 31 Oct 2024 - 30 Dec 2025
Contact:
FRDC
TAGS

Need

The purpose of this project is to build upon 2022-022: "Australian Food and Wine - Collaboration Group" by expanding to more key international markets, thereby promoting a collaborative industry approach to trade both domestically and internationally. The project builds upon the 'Team Australia' initiative, which is a collaborative, multi-agency approach designed to promote Australian interests abroad by uniting government, industry, and other stakeholders to work toward shared goals. Specifically, the project aims to enhance market access and trade opportunities for Australian agricultural, forestry, and fisheries exports through market product promotions in international countries.

Objectives

1. To open, improve, and maintain access to overseas markets for Australian agricultural products by building stronger relationships with trading partners, neighboring countries and international organisations.
2. To promote Australian Food and Wine products in international markets through collaborative product promotion events.
Industry
View Filter

Species

Organisation