191 results

Design and build a portable hatchery prototype for the Australian seaweed industry

Project number: 2023-167
Project Status:
Completed
Budget expenditure: $664,350.12
Principal Investigator: Warren Atkins
Organisation: Sea Health Kelp Lab
Project start/end date: 6 May 2024 - 29 Mar 2025
Contact:
FRDC

Need

The Australian seaweed industry is poised for rapid development to capitalise upon its projected worth of $275 million outlined in the Australian Seaweed Industry Blueprint (Kelly, 2020). However, Australia’s current lack of commercial seaweed aquaculture means that the industry captures less than 1% of the $17 billion global market. The major R&D barrier to the development of Australia’s seaweed industry is the optimisation of breeding and propagation techniques for native Australian seaweed species, including Asparagopsis and kelps.

Many of the new and smaller Asparagopsis growers are still in the early phases of scale-up and are often searching for quick and affordable solutions for a hatchery to maintain broodstock and supply seed for their farms. Set-up of a hatchery requires specialised knowledge of water treatment systems, drainage, clean culture management, and specialised equipment such as fume hoods, laminar flow stations, autoclaves and microscopes. There are also controlled temperature spaces, where stocks should be kept axenic and isolated, and conditions can be altered for experimentation. Without access to prior knowledge of designs, and cultivation expertise, many growers struggle to understand the requirements of a laboratory.

As the developing Australian seaweed industry is widely scattered geographically, a portable hatchery will mean that it can be readily relocated to optimal locations to suit industry’s R&D or commercial needs. This will provide an opportunity for new players to reduce initial set up costs by using the portable hatchery as a 'stepping stone' as well as providing an opportunity to prove the concept before investing further.

Objectives

1. To design and build an operational portable hatchery prototype able to work with and produce Asparagopsis cultures and to be used alongside the ASSA temperate hatchery hub.
2. Encourage new players into the industry
3. Address contamination concerns with growing Asparagopsis
People
Industry
PROJECT NUMBER • 2023-099
PROJECT STATUS:
COMPLETED

Development of a temperature monitoring framework for Tasmania's seafood industry during marine heatwaves

Marine heatwaves can have devastating impacts on marine ecosystems, with a strong El Nino event forecast in Australia for the summer/autumn of 2023-24. Forecasts by CSIRO indicated sustained increases in water temperatures down the east coast of Tasmania with potential to significantly affect...
ORGANISATION:
Institute for Marine and Antarctic Studies (IMAS) Hobart
Industry
People
PROJECT NUMBER • 2023-089
PROJECT STATUS:
COMPLETED

Fisheries Management: From Science to Sustainable Practices (program development)

The Fisheries Capacity Building Network project, led by Ian Knuckey and funded through Department of Water and Environment (DAWE) aimed to drive more effective engagement in Commonwealth fisheries management processes by Indigenous, recreational and commercial fisheries representatives and concluded...
ORGANISATION:
Brentwood Kitchens Pty Ltd trading as Jenny Cook Consulting
Industry

The feasibility of a financial safety-net: Investigating financial mechanisms to protect oyster growers from disease outbreaks

Project number: 2023-070
Project Status:
Completed
Budget expenditure: $100,000.00
Principal Investigator: Andy Myers
Organisation: NSW Farmers' Association
Project start/end date: 1 Feb 2024 - 5 Dec 2024
Contact:
FRDC

Need

The oyster industry have long recognised their exposure to the unpredictable nature of the environment. Considerable time, effort and resources have been invested in risk mitigation activities. Examples such as Selective Breeding Programs, Quality Assurance Programs, Environmental Management Systems and innovations in growing techniques and animal husbandry are all designed to improve the attritubes of stock and to mitigate the likelihood & severity of a disturbance. It has been identified however, that there has been minimal investment in last resort options that support growers through worst-case scenarios.

While state & federal disaster arrangements are well established to support primary producers following declared natural disasters, the same mechanisms do not exist for disease outbreaks. Attempts to establish an aquatic deed (officially known as the aquatic EADRA - Emergency Aquatic Disease Response Arangement) have so far failed, and traditional stock insurance (such as that available to cattle producers, or ranched tuna) is not readily available to oyster farmers.

This situation has escalted following the Qx outbreak in Port Stephens, NSW. Despite suffering catastophic losses, oyster farmers in this estuary have received little support, beyond fee waivers and assistance associated with flooding events in the region. In 2019, the estuary hosted ~45 oyster farming businesses with an annual GVP of well-over $10m. Almost all of these businesses are now operating part-time, and even the most productive and profitable of growers have needed to find off-farm work to supplement their income. With considerable infrastructure in the water, farmers are unable to walk away from leases, as tipping fees alone are estimated to exceed $5m.

Understandably growers around the state have been rocked by the outbreak, the associated response and lack of financial support, and as a result have been reassessing their own exposure to risk. One thing that has also become clear, is that industry needs to take charge of their own future and look at measures to support their recovery, reestablishment or dignified exit following disease incursions.

This application seeks funding support for NSW Farmers to drive this process. This will involve the development and administration of a tender and contracting process to deliver an options document exploring the advantages and drawbacks of various financial support mechanisms current available and their appropraiteness for implementation in the oyster industry. This will include the investigation of solutions that are estbalished in other states, and other agricultural sectors. It is anticipated that recommedations put forward will be broadly split into 1) mechanisms that can be implemented at the farm/enterprise level, 2) mechanisms that may be implemented at the state/sector-wide level.

The options paper will provide valuable information which may inform the actions of fishing & aquaculture sectors around the country.

Objectives

1. By October 2024, obtain insights into potential financial support mechanisms, and their suitability for implementation in the NSW oyster industry.
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