181 results

Determinates of socially-supported wild-catch and aquaculture fisheries in Australia

Project number: 2017-158
Project Status:
Completed
Budget expenditure: $66,868.94
Principal Investigator: Karen A. Alexander
Organisation: University of Tasmania (UTAS)
Project start/end date: 14 Feb 2018 - 30 Jul 2018
Contact:
FRDC

Need

In order to secure the future of Australian wild-catch and aquaculture fisheries, it is increasingly clear that, alongside effective and responsible management and production, building and maintaining societal support is vital.

There are a number of recent examples in Australia where wild-catch and aquaculture fisheries have been threatened, even shut down, as a result of not having a ‘social license to operate’. This is despite having good ecological, economic and management credentials. Examples include: the 2016 closure of the Victorian small scale Port Phillip Bay net fishery as a result of pressure from the recreational fishing sector; the environmental controversy over mid-water trawling (‘super trawlers’) for small pelagic species despite scientifically-determined healthy stock status; and environmental non-governmental organisations (eNGOs) campaigns against Tassal’s proposed fish farm operations in Okehampton Bay on Tasmania’s east coast.

The wild-catch and aquaculture industries are increasingly and acutely aware of the need to garner societal support. But, they are unsure of how to address poor societal support at its root, who needs to be involved to address the problem, and effective pathways to improving societal support. From an industry perspective, there are gaps in knowledge in terms of 1) identifying the determinants of poor/high societal support; 2) identifying stakeholder groups to target who determine societal support and outcomes for wild-catch and aquaculture fisheries (e.g. other resource user groups, eNGOs, decision-makers and government, consumers, other publics); and 3) appropriate, effective and innovative pathways to improve societal support through engagement strategies and interventions.

However, there is a wealth of information available that is not directly or easily transferable currently. It requires collation and synthesis to address the knowledge gaps, including learnings from other industries, international wild-catch and aquaculture fisheries, as well as historical case studies of successes and failures within Australia. This project will draw together knowledge from existing literature and documentation and also use key informant interviews to address the above gaps.

Objectives

1. To provide a nuanced definition of societal support for wild-catch and aquaculture fisheries in Australia
2. To identify determining factors (social, economic, environmental and political) affecting societal support for wild-catch and aquaculture fisheries in Australia
3. To identify means by which to detect, assess and monitor societal support for wild-catch and aquaculture fisheries in Australia using a risk-based approach

Final report

ISBN: 978-1-925646-82-5
Author: Karen A. Alexander & Kirsten E. Abernethy
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Final Report • 2019-08-31 • 1.21 MB
2017-158-DLD-final.pdf

Summary

Australia’s wild-catch fisheries and aquaculture are increasingly attentive to the importance of having support from communities and stakeholders to ensure their future sustainability and prosperity. This project aimed to identify determinants of socially-supported wild-catch fisheries and aquaculture in Australia. This project was developed collaboratively with the Human Dimensions Research Subprogram and relevant industry stakeholders and extends previous FRDC projects by examining differential definitions and assessments of social acceptability.
Communities
PROJECT NUMBER • 2022-038
PROJECT STATUS:
COMPLETED

Valuing WA smaller commercial fisheries across the supply chain

This study aimed to produce information about the economic contribution of the supply chain of selected small-scale fisheries in Western Australia (WA), as well as a method that can be applied to making these estimates for other fisheries. Substantial research has been completed to estimate the...
ORGANISATION:
BDO EconSearch
Communities
PROJECT NUMBER • 2018-181
PROJECT STATUS:
COMPLETED

The End of an Era: Acknowledging the socio-cultural history and contribution of Australian small-scale fisheries

With little fanfare or attention, commercial fishing in the Gippsland Lakes in eastern Victoria ceased on 1 April 2020. The small-scale commercial fishery, which was crucial to the establishment of the town of Lakes Entrance roughly 150 years ago, was closed by the Victorian State...
ORGANISATION:
A Twigg
Industry
PROJECT NUMBER • 2019-060
PROJECT STATUS:
COMPLETED

The Detection of Ciguatera Toxins in NSW Spanish Mackerel

Ciguatera Poisoning (CP) is an illness through the consumption of fish containing naturally occurring toxins, and is considered a high risk for Australian seafood safety. Ciguatoxins (CTXs) are produced by benthic microalgae (Gambierdiscus spp). In Australia, CP cases are related to fish caught in...
ORGANISATION:
University of Technology Sydney (UTS)
Industry
PROJECT NUMBER • 2019-142
PROJECT STATUS:
COMPLETED

Resource Sharing in Australian Fisheries Workshop - Progress to Date, Lessons Learnt and Next Steps towards a harmonised approach

Resource sharing is a high priority for the Australian Fisheries Managers Forum (AFMF) with all Australian jurisdictions in the process of developing or having developed policies associated with this issue. Some have gone further and implemented resource sharing with limited success....
ORGANISATION:
FutureCatch Consulting

Determination of the impacts of direct harvest of coral species in northern Australia

Project number: 2019-070
Project Status:
Current
Budget expenditure: $360,000.00
Principal Investigator: Michael Usher
Organisation: Department of Agriculture and Fisheries (NT)
Project start/end date: 31 May 2020 - 20 Aug 2023
Contact:
FRDC

Need

Australia’s aquarium fisheries are high value (GVP >$20 million), small scale fisheries that rely on exporting CITES listed corals for profitability and viability. The Australian government requires fisheries collecting and exporting these species to demonstrate that their harvest is sustainable under the Environment Protection and Biodiversity Conservation Act 1999 (EPBC Act) in order to meet Australia's obligations under CITES.
In the absence of empirical evidence, precautionary harvest limits are set on all coral species, and monitored and reported by NT Fisheries to the Commonwealth Department of Environment and Energy (DoEE), to fulfil EPBC requirements. Increased global demand for valuable coral species presents an opportunity for licenced fishers to develop new and existing international markets. However, in order to increase harvest limits, evidence is required to reinforce that the harvest and subsequent export will not have a detrimental effect on the population status of the species (CITES non-detriment finding). Any supporting non-detriment finding must be corroborated with new empirical evidence on the impacts of harvesting corals.
The FRDC project ‘Establishing baselines and assessing vulnerability of commercially harvested corals across northern Australia’ (FRDC 2014-029) (currently underway) attempts to address some of these issues including taxonomy, abundance and distribution of key coral species but fails to address the long-standing concern of the impacts of coral harvesting. Understanding and quantifying the impacts of harvesting coral has the potential for providing the greatest benefit to industry. The specific need is to investigate the extent of recovery (or not) of key species of Scleractinian (hard) corals harvested at the level of individual colonies over an appropriate temporal scale.
Members of the A12 Aquarium display fishery are supportive of this project and will be actively involved in assisting with data collection. This project directly addresses the NT Research Advisory Committee priority ‘Impact of harvesting key species of Scleractinian (hard) corals in the Northern Territory’.

Objectives

1. Establish a monitoring program involving commercial fishers to determine the impacts of harvest on key coral species.
2. Improve the accuracy of coral species identification through the development of an NT identification guide.
3. Assess reproductive modes, and establish rates of recruitment for commercially important Northern Territory corals.

Film/video

Industry
PROJECT NUMBER • 2018-118
PROJECT STATUS:
COMPLETED

Reinvigorating the Queensland Oyster Industry

The overall objective of this study is to provide critical background knowledge to support the reexpansion of Queensland oyster aquaculture, which has been experiencing low levels of production since the 1920s. Once the epicentre of the oyster industry in Australia (Schrobback, 2015),...
ORGANISATION:
Griffith University Nathan Campus
SPECIES
Blank
PROJECT NUMBER • 2018-070
PROJECT STATUS:
COMPLETED

Opportunities and impacts of range extending scalefish species: understanding population dynamics, ecosystem impacts and management needs

This work set out to quantify the biology and diet of three key range-shifting species in Tasmania with both recreational and commercial fishery value. The project was heavily reliant on engagement from the recreational fishing community and multiple citizen science initiatives, as well as...
ORGANISATION:
University of Tasmania
Industry
PROJECT NUMBER • 2019-093
PROJECT STATUS:
COMPLETED

Australian Fisheries and Aquaculture Statistics 2018

Since 1991 ABARES has published detailed production and trade data annually in Australian fisheries statistics, now renamed Australian fisheries and aquaculture statistics. The publication is designed to meet the needs of the fishing and aquaculture industries, fisheries managers, policymakers and...
ORGANISATION:
Department of Agriculture Fisheries and Forestry
Adoption
PROJECT NUMBER • 2017-106
PROJECT STATUS:
COMPLETED

Communicating the research, management and performance of Tasmanian marine resource industries by video

This project involved the production of videos that summarised the research and industry activities for fisheries and aquaculture in Tasmania. The six sector fisheries and aquaculture groups represented in the videos are rock lobster fisheries, abalone fisheries, recreational fisheries, small scale...
ORGANISATION:
University of Tasmania
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