Bluefin tuna have a variety of anatomical and physiological adaptations that enhance performance and make them distinctive among fish. This unique physiology means that many common aquacultural beliefs are not applicable to this fish. However, due to the logistical difficulties of...
Since the spread of common carp into South Australia in the early 1970's, they have remained abundant in the River Murray and the lower lakes. With the continued high catch rates, there has been concern as to the effects carp may have on the environment and on native fish. This impact will be...
A research priority identified by the Australian Abalone Growers’ Association (AAGA) in 2019, prior to the commencement of the project, was to improve the survival of commercially cultured abalone during periods of high summer water temperatures (> 22°C). This research aimed to address...
This report summarises the outcomes of the Workshop on; prioritisation of species, identification of best-practice capture and handling, design of post-release survival studies, and development of effective communication campaigns, for developing positive behavioural change in recreational fishing...
The SARLF is the State’s most valuable wild fishery with estimated export earnings of >$100 million in 2002. The fishery is a closed entry fishery with 250 licence-holders and is divided into the Northern and Southern Zones. Lobsters are caught in baited pots that are generally set...