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Appendix 5.2 Regional Projection for Eastern Australia

Appendix 5.3 Regional Projection for Southern Australia

Appendix 5.4 Regional Projection for Western Australia

Appendix 5.5 Regional Projection for the Kerguelen Plateau (Heard Island and MacDonald Islands)

Appendix 6: Champagne Crabs (Hypothalassia acerba): Yield and Sensory Considerations

Appendix 6: Strategies for Potential Utilisation of Aquacultured Abalone Waste

Appendix 7: High Pressure Pasteurisation Trials for Western Australian Seafood Product

Appendix 7: Investigation of Biomax Process For Hydrolysing Seafood Waste

Appendix 8: Kinkawooka Blue Mussel Stock: Optimisation of Blue Mussel Stock Production Using 2nd Grade Blue Mussels

Appendix 9: Scampi Roe Product Development

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