This project was a collaborative study across three research organisations: Agriculture Victoria, CSIRO (Victoria) and the South Australian Research and Development Institute (SARDI). The overall aim of this collaborative project was to better understand many aspects of infection with the parasite...

In this project, we developed guidelines to provide the Australian sea-cage finfish (non-salmonid) industry with the tools and templates to create an auditable farm biosecurity plan. Consideration was given to the current farming of yellowtail kingfish (Seriola lalandi), southern bluefin tuna...

This study undertook ecosystem and population modelling to evaluate and provide advice on the reference points (e.g. biomass depletion levels) and settings (e.g. exploitation rates) for the four main target species in the harvest strategy of the Commonwealth Small Pelagic Fishery (SPF) – Jack...

Over the last ten years the South Australia (SA) Oyster Industry has nearly doubled its output, and now contributes nearly one hundred million dollars annually to the Gross State Product (GSP). Coincident with this growth has been an increasing sense within the industry that the mortality rates of...

This visiting expert grant allowed a visit to South Australia by Dr Douglas Tocher. Dr Tocher is based at the Institute of Aquaculture at Stirling University in Scotland and he is internationally-recognised for his work as a research scientist in the area of finfish lipid and fatty acid nutrition....