4,038 results
People
PROJECT NUMBER • 2016-158
PROJECT STATUS:
COMPLETED

NCCP: Development of strategies to optimise release and clean up strategies underpinning possible use of herpesvirus 3 (CyHV-3) for carp biocontrol in Australia

This study was undertaken by Charles Sturt University. Although there is a considerable knowledge gap in understanding the social-economic and environmental impacts of a fish kill, it is essential to recognise the risks associated with these events – especially water quality. In order to...
ORGANISATION:
Charles Sturt University (CSU) Bathurst
Industry
Industry
PROJECT NUMBER • 2016-060
PROJECT STATUS:
COMPLETED

Healthcheck Phase 2

Sustainability is a broad and complex concept, and consideration of the diverse suite of factors involved in social, economic, ecological and governance arrangements is needed to create truly sustainable food production industries. Australian fisheries encompasses a much broader range of issues than...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
People
Environment
PROJECT NUMBER • 2004-215
PROJECT STATUS:
COMPLETED

Aquafin CRC - Atlantic Salmon Aquaculture Subprogram: establishment of challenge for AGD

This project has increased our knowledge of Amoebic Gill Disease, in particular about the pathogen and the dynamics of infection. We have described a new species of neoparamoeba, Neoparamoeba perurans, and showed that it has been consistently associated with AGD worldwide. Stocking...
ORGANISATION:
University of Tasmania (UTAS)
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