PROJECT NUMBER
•
2016-408
PROJECT STATUS:
CURRENT
ORGANISATION:
Australian Rural Leadership Foundation (ARLF)
83 results
PROJECT NUMBER
•
2008-909
PROJECT STATUS:
COMPLETED
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2019-156
PROJECT STATUS:
CURRENT
The use of dietary intervention with Ulva to improve survival associated with the incidence of summer mortality on farmed Abalone
A research priority identified by the Australian Abalone Growers’ Association (AAGA) in 2019, prior to the commencement of the project, was to improve the survival of commercially cultured abalone during periods of high summer water temperatures (> 22°C). This research aimed to address...
ORGANISATION:
University of Adelaide
TAGS
SPECIES
PROJECT NUMBER
•
2017-100
PROJECT STATUS:
COMPLETED
ORGANISATION:
Fisheries Research and Development Corporation (FRDC)
PROJECT NUMBER
•
2014-721
PROJECT STATUS:
COMPLETED
Seafood CRC: Australian Seafood Industries Quantitative Genetics Analysis and Training Services 2014-15 (2014/721 Communal)
This project resulted in the genetic analysis to allow Australian Seafood Industries (ASI) to formulate a breeding plan for the 2014 breeding season.
In addition the data analysis resulted in the prioritisation of traits by industry stakeholders resulting in an agreed focus for breeding. The...
ORGANISATION:
Australian Seafood Industries Pty Ltd (ASI)
PROJECT NUMBER
•
2013-402
PROJECT STATUS:
COMPLETED
ORGANISATION:
Australian Museum
PROJECT NUMBER
•
2017-051
PROJECT STATUS:
COMPLETED
Seafood CRC: Extending biotoxin capability and research in Australia through development of an experimental biotoxin contamination facility to target industry relevant issues
A short-term experimental biotoxin contamination facility was set up at Roseworthy, South Australia, to examine the uptake and depuration of marine biotoxins from one of the most toxic dinoflagellates known, Alexandrium catenella. Over the period of one year, SARDI’s Seafood Food Safety group...
ORGANISATION:
SARDI Food Safety and Innovation
PROJECT NUMBER
•
2006-305
PROJECT STATUS:
COMPLETED
National interactive edu-tainment program exploring sustainable production and consumption
After careful and thorough research, the Ollie’s Island Program is now a state of the art edu-tainment resource that delivers a wide range of information about chains of production and consumption across all industries in Australia, including the fisheries industry. It delivers this...
ORGANISATION:
Sustain Ability International Pty Ltd (SAI)
SPECIES
PROJECT NUMBER
•
2002-652
PROJECT STATUS:
COMPLETED
Aquatic Animal Health Subprogram: enhancement of the emergency disease management capability in Victoria - developing a Victorian Control Centres Management Manual
AQUAVETPLAN and its associated manuals, and in particular the ‘AQUAVETPLAN Control Centres Management Manual’ provide the necessary framework for the development of a Victorian management/operational manual that would meet the planning needs in relation to aquatic animal diseases. The...
ORGANISATION:
Agriculture Victoria
PROJECT NUMBER
•
2001-044
PROJECT STATUS:
COMPLETED
Establishment of the long-spined sea urchin (Centrostephanus rodgersii) in Tasmania: a first assessment of the threat to abalone and rock lobster fisheries
The pattern of distribution of the long-spined sea urchin Centrostephanus rodgersii over ca. 40 y in the Kent group, Bass St., suggests initial establishment in the mid 1960s with subsequent expansion of populations to its current status as the dominant invertebrate on shallow subtidal rocky reef....
ORGANISATION:
University of Tasmania (UTAS)
View Filter
