The wild prawn industry, as a key influencer of the community's (sustainability) perception of the Australian seafood industry, has addressed identified risks to social license so that it can protect its legal license to operate in public waters. This report provides the results and conclusions on...

Information about growth and mortality are important in the management of resources because these provide us with an understanding about the productivity of the target population. Estimates are used to assess the impact of fishing upon the target population and the effectiveness of various scenarios...