42,973 results
Industry
Environment
PROJECT NUMBER • 1996-257
PROJECT STATUS:
COMPLETED

Effects of Trawling Subprogram: ecological sustainability of bycatch and biodiversity in prawn trawl fisheries

Prawn trawl fisheries are under increasing public and legislative pressure to manage their bycatch sustainably. Although this is now explicit in the fisheries management acts and the new Environment Protection and Biodiversity Conservation Act, there is little information on which to base sound...
ORGANISATION:
CSIRO Oceans and Atmosphere Hobart
Industry
PROJECT NUMBER • 1992-119
PROJECT STATUS:
COMPLETED

Production technology for redclaw crayfish (Cherax quadricarinatus)

This research and development project aimed to define specific guidelines for the aquaculture production of redclaw crayfish, Cherax quadricarinatus. This aim was achieved, and a comprehensive list of such guidelines is now documented. Redclaw crayfish aquaculture was a small industry when this...
ORGANISATION:
Department of Primary Industries (QLD)
Blank
PROJECT NUMBER • 2010-725
PROJECT STATUS:
COMPLETED

SCRC: PhD 6.06 – Capturing and maintaining genetic variation when initiating selective breeding programs for aquaculture

Barramundi is naturally a mass spawning species, which can be induced to spawn in captivity under conditions that attempt to replicate the natural environment. The Australian Barramundi industry has on hand a large number of mature broodstock that are currently supplying the grow-out market,...
ORGANISATION:
Flinders University
Industry
PROJECT NUMBER • 2000-138
PROJECT STATUS:
COMPLETED

Minimising the cost of future stock monitoring, and assessment of the potential for increased yields from the oceanic snapper, Pagrus auratus, stock off Shark Bay

The investment in this project has resulted in a substantially more extensive set of age composition data than would have otherwise been possible. This in turn has underpinned stock assessment modeling that has provided the basis for determining that the commercial fishery for snapper in Shark...
ORGANISATION:
Department of Primary Industries and Regional Development (DPIRD) WA
SPECIES
Environment
PROJECT NUMBER • 1999-154
PROJECT STATUS:
COMPLETED

Determining biological characteristics of the champagne crab (Hypothalassia armata) for management purposes

During recent years, commercial trap fisheries have developed for the champagne and crystal crabs in deep waters off the lower west and south coasts of Western Australia. Thus, data on crucial aspects of the biology of these species were required to enable plans to be developed for conserving their...
ORGANISATION:
Murdoch University
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